That's one of the reasons that I can't go vegetarian -- it's much harder to incorporate enough protein if you can't do the Moo.
Buffy ,'Help'
Natter 64: Yes, we still need you
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Even I have a limit to the amount of pork I eat, which is her only mammal. Probably because I don't cook it with a great deal of variation--I'm mostly in it for the piggy taste, so I don't do a lot of seasoning, just grill it with a little pepper, or maybe stuff a thick pork chop with some lightly spiced filling.
That's one of the reasons that I can't go vegetarian -- it's much harder to incorporate enough protein if you can't do the Moo.
I've tried keeping track of everything I ate on that website that calculates all the nutritional values (fitday? Something like that?) for a week or so, just to see what I was getting and not getting, and I got at least 90% or so of the RDA of protein each day, and several days I went over 100%.
Today's groupon is for this place [link]
I have to admit, I am intrigued, even though I can't see myself spending that much on jeans, even with the groupon.
Fingers crossed, Theo!
Break a leg, Theo!
In my sweetener-avoidant experience, less sugar means more artificial sweetener and unsweetened is the only thing you can rely on for reduced sweetness.
Yeah, I always forget. Stupid American sweet-tooth.
whoo-hoo,Theo! Totally have fingers and toes crossed.
Why does orange juice taste so nummy for breakfast? I swear I could chug glasses of the the stuff, whereas during other parts of the day, OJ is just OK. I wonder if my body craves the sugar in OJ when I wake up....