I've enjoyed some cold fruit soups that were very colorful. So I can't see anything wrong with lavender.
oh yes, it would work in a fruit soup, but mentally, I would expecting a sweet taste, but getting savory.
Angel: Connor, this is Spike and Illyria. Guys, this is Connor. Connor: Hi. umm...I like your outfit. Illyria: Your body warms. This one is lusting after me. Connor: Oh...no, I--I--it's just that it's the outfit. I guess I've had a thing for older women. Angel: They were supposed to fix that.
'Origin'
Spike's Bitches 44: It's about the rules having changed.
[NAFDA] Spike-centric discussion. Lusty, lewd (only occasionally crude), risqué (and frisqué), bawdy (Oh, lawdy!), flirty ('cuz we're purty), raunchy talk inside. Caveat lector.
Vortex - Oct 29, 2009 11:51:04 am PDT #28555 of 30000
"Cry havoc and let slip the boobs of war!" -- Miracleman
-t - Oct 29, 2009 11:53:43 am PDT #28556 of 30000
I am a woman of various inclinations and only some of the time are they to burn everything down in frustration
I eat purple potatoes often enough to not have any cognitive dissonance over lavender-colored savory things.
Laga - Oct 29, 2009 11:59:17 am PDT #28557 of 30000
You should know I'm a big deal in the Resistance.
I eat purple potatoes often enough to not have any cognitive dissonance over lavender-colored savory things.
It was my first time! And I am queen of all things purple.
After all this talk I am dying to make a fruit soup. The last one I made was not creamy. I used watermelon, champagne (OK, cava) & jalapenos. It was fantastic.
Toddson - Oct 29, 2009 12:08:26 pm PDT #28558 of 30000
Friends don't let friends read "Atlas Shrugged"
During my recuperation, my office sent a basket of edibles, including lots of fruit, much of which is still lingering in my refrigerator. The other evening - wanting something sweet and wanting to use some of the fruit before it went completely bad - I took some of the apples, peeled them, cut them into chunks (removing the bad spots), tossed them with a little sugar and cinnamon, and baked the whole thing. yum!
javachik - Oct 29, 2009 12:13:50 pm PDT #28559 of 30000
Our wings are not tired.
I took some of the apples, peeled them, cut them into chunks (removing the bad spots), tossed them with a little sugar and cinnamon, and baked the whole thing. yum!
That is totally my go-to thing whenver I have fruit that is about to go bad. It works with so many!
Laga - Oct 29, 2009 12:15:18 pm PDT #28560 of 30000
You should know I'm a big deal in the Resistance.
I like mixing oatmeal, butter and brown sugar to top baked apples.
-t - Oct 29, 2009 12:50:22 pm PDT #28561 of 30000
I am a woman of various inclinations and only some of the time are they to burn everything down in frustration
It was my first time! And I am queen of all things purple.
Well, keep it up, it gets easier, I guess.
sj - Oct 29, 2009 12:52:20 pm PDT #28562 of 30000
"There are few hours in life more agreeable than the hour dedicated to the ceremony known as afternoon tea."
Lavender soup is reminding me of the blue soup from Bridget Jones's Diary.
Typo Boy - Oct 29, 2009 12:57:06 pm PDT #28563 of 30000
Calli: My people have a saying. A man who trusts can never be betrayed, only mistaken.Avon: Life expectancy among your people must be extremely short.
Erika, you really are great. Don't know what to do about you thinking otherwise. Have my own self-esteem issues so not really qualified to give other's advice on theirs. OK, well one bit of advice. Since you have started posting on KOS, maybe you want to put links on press when new posts are up.
Cashmere - Oct 29, 2009 1:17:52 pm PDT #28564 of 30000
Now tagless for your comfort.
Anyone know how long fresh pumpkin puree keeps in the fridge? I have some to use up. I don't know whether to make pumpkin soup or cheesecake.