I think it might even look pretty good on me, but even if it were not precisely flattering, it is so gorgeous that wearing it would make me feel fabulous.
1. you are fabulous no matter what you wear
2. I think it would look smashing.
Giles: Helping out with the dishes makes me feel useful. Dawn: Wanna clean out the garage with us
Saturday? You could feel indispensable.
'Dirty Girls'
Spike's Bitches 44: It's about the rules having changed.
[NAFDA] Spike-centric discussion. Lusty, lewd (only occasionally crude), risqué (and frisqué), bawdy (Oh, lawdy!), flirty ('cuz we're purty), raunchy talk inside. Caveat lector.
Vortex - Sep 02, 2009 12:23:48 pm PDT #21675 of 30000
"Cry havoc and let slip the boobs of war!" -- Miracleman
Barb - Sep 02, 2009 12:40:42 pm PDT #21676 of 30000
“Not dead yet!”
I think it might even look pretty good on me, but even if it were not precisely flattering, it is so gorgeous that wearing it would make me feel fabulous.
I'm a bad influence because I'm the devil on your shoulder whispering, "Get it... it's verra pretty and its prettiness would only be enhanced by you wearing it..."
And what Vortex said.
Calli - Sep 02, 2009 3:41:34 pm PDT #21677 of 30000
I must obey the inscrutable exhortations of my soul—Calvin and Hobbs
That is a lovely dress, WindSparrow. I no good at imagining know what will look good on whom, but I was very happy with the dress I ordered from them.
erin_obscure - Sep 02, 2009 3:45:58 pm PDT #21678 of 30000
Occasionally I’m callous and strange
Windsparrow, that dress is gorgeous, and you would command the room in it. Grand sweeping entrance, anyone?
askye - Sep 02, 2009 3:57:22 pm PDT #21679 of 30000
Thrive to spite them
I love the dress. LOVE! It's so pretty.
I need some hivemind cooking help. I'm making a roasted potato salad for work. I have the salad part but I'm struggling with the dressing. I want to stay mayo free but the recipes I can find online for mayo free call for stuff I don't have and the Roasted potato salad recipe I did find called for roasted garlic mashed with some balasmic vinegar and oil.
Except I'm not sure my work group would really be balsamic vinegar fans (I know of one co worker who wasn't even sure what a clove of garlic was).
Would another kind of vinegar work well with it?
brenda m - Sep 02, 2009 4:14:38 pm PDT #21680 of 30000
If you're going through hell/keep on going/don't slow down/keep your fear from showing/you might be gone/'fore the devil even knows you're there
My favorite recipe uses maple syrup, dion mustard and white wine vinegar. If you used something other than basalmic you might find you need some sort of sweetener to mellow the vinegar a bit.
Barb - Sep 02, 2009 4:38:02 pm PDT #21681 of 30000
“Not dead yet!”
Best. Husband. Ever.
He just called me from the Lush store at Mandalay Bay asking what he can bring me.
beekaytee - Sep 02, 2009 4:54:25 pm PDT #21682 of 30000
Compassionately intolerant
That really is a gorgeous dress. I'm no fan of blue, but that shade is luminous. It can only be made more lovely by you in it.
beekaytee - Sep 02, 2009 5:01:08 pm PDT #21683 of 30000
Compassionately intolerant
Hey, remember me talking about getting back into the gym? Well, I'm loving it.
I won't go into the many, many stats I'm keeping, but the basics are these so far: 5 weeks, 7 pounds, 2 inches off chest, 1.5 off waist and 3 off hips.
It feels pretty great even though I'm super sore right now.
15 more pounds to go!
One of the things I'm loving the most is hooping. I've even got my own hoop now. Just need to find some classes to expand my moves. I'm up to 45 minutes with only 2 or 3 drops. It's more fun than any hula hoop I ever tried as a kid!
askye - Sep 02, 2009 5:02:12 pm PDT #21684 of 30000
Thrive to spite them
I did something that's okay but it will be alright. I over vinegared but then corrected and used a tiny bit of dressing.
It's a combo of red wine vinegar (I should have used white wine), oil, brown mustard (No dijon) and dash of honey mustard,mayo, roasted garlic, fresh parsley and dried dill. I think it will be good.