I called mushrooms slugs for my sister's benefit.
Why do I have a cold?
'Sleeper'
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
I called mushrooms slugs for my sister's benefit.
Why do I have a cold?
Karmic payback?
"Mindless Eating: Why We Eat More Than We Eat More Than We Think."
That title is fucking with my brain.
I haven't really tried the naming trick on my kids, not with veggies anyway. But we recently discovered that Frances is much more apt to eat meat if she knows what animal it comes from. She likes duck, chicken, fish. Pork is a no, but pig is good eats. Tofu is deeply suspect.
Oh my. My naked son is running around the house demanding I make him a paper airplane.
Karmic payback?
Heh, I was just going to say that she'd answered her own question in the same post.
Because you called mushroom slugs?
triple x-post!
Pork is a no, but pig is good eats.
She's harking back to her Anglo-Saxon roots.
Tofu is deeply suspect.
Smart child.
That sort of fairness isn't fair.
I have new hair! Short hair!
Picture will have to wait until after I finish stuffing my face with an extremely late dinner.
People confuse me. [link]
Retired barber Joe Godlewski says that when television chefs recommended kosher salt in recipes, he wondered, "What the heck's the matter with Christian salt?"
By next week, his trademarked Blessed Christians Salt will be available from seasonings manufacturer Ingredients Corporation of America. It's sea salt that's been blessed by an Episcopal priest.
Having company spoils the cats. They are so darned clingy tonight!
Also? My parents just sent me a hunk of change. Need to decide where that puts me...
I really should get a finances person.