I hope those models got paid as much as I think they did, because for that kind of humiliation, they deserve it.
On the flip side, the gay pirates that would be caught dead wearing those outfits might actually be able to afford them.
Kaylee: Can I? Zoe: Sure. He's out, though. Kaylee: He did this for me, once.
'Safe'
Natter 63: Life after PuppyCam
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Matt the Bruins fan - Jun 30, 2009 5:00:26 pm PDT #26751 of 30000
"I remember when they eventually introduced that drug kingpin who murdered people and smuggled drugs inside snakes and I was like 'Finally. A normal person.'” —RahvinDragand
Juliebird - Jun 30, 2009 5:02:28 pm PDT #26752 of 30000
I am the fly who dreams of the spider
Dubious trade.
::hangs head::
. . .
Nah, still worth it.
sarameg - Jun 30, 2009 5:07:37 pm PDT #26753 of 30000
You know, I'd love to see you (ita) react to Loki and MK. Not perversely, but just I wonder what a non-inside-pet-person would make of an onslaught of affection from these creatures. I really don't know. I've seen what folks who dislike/distrust/indifferent to cats react like. But for those who really can't fathom it? NO clue.
Amy - Jun 30, 2009 5:09:19 pm PDT #26754 of 30000
Because books.
I've seen what folks who dislike/distrust/indifferent to cats react like.
My parents had a really temperamental cat who only liked them. But when people came over who were afraid of her, she would SIT ON THEIR LAPS immediately.
Cats iz evil.
Lee - Jun 30, 2009 5:11:44 pm PDT #26755 of 30000
The feeling you get when your brain finally lets your heart get in its pants.
How is Dita von Hees adjusting?
Pretty well! Perkins the cat has finally figured out the whole playing vs hissing thing, and we are making headway in the "human is not a chewtoy" lessons
DavidS - Jun 30, 2009 5:20:46 pm PDT #26756 of 30000
"Look, son, if it's good enough for Shirley Bassey, it's good enough for you."
Dinner triumph tonight!
I knew I was making JZ a salad, but needed to give her something else more filling as well. And I knew I was going to use the excellent loaf of bread I'd gotten at the bakery - an Italian pugilese style loaf with feta and green onions in it.
So: I cut thick slabs of the bread and toasted it under the broiler. I sauteed mushrooms in lots of butter, then chopped up a green onion very fine and tossed that in. Served the sauteed mushrooms over the toasted feta/onion bread, and grated some fresh parmesan on top.
Salad: butter lettuce and red lettuce, more green onions, cucumber (chunks not slices), strawberries (insalata pazza style. You need onion in your salad if you want to include strawberries). Tossed with Newman's balsamic vinaigrette, and then some fresh feta on top.
Sue - Jun 30, 2009 5:22:57 pm PDT #26757 of 30000
hip deep in pie
But when people came over who were afraid of her, she would SIT ON THEIR LAPS immediately.
My cat Clio is like that with allergic people. They`re her FAVOURITE people ever!
sarameg - Jun 30, 2009 5:26:58 pm PDT #26758 of 30000
When I lived in Prague with a hotplate, a favorite meal was toasting a sliced up rholiki (like mini-baugettes) in butter and garlic in the pan, then sauteeing mushrooms, spinach and garlic (and whatever fresh veggies I could find) in more butter and then tossing in swiss and/or parm at the last minute and dumping it over the toast.
Pretty damned good. JZ had fancier.
DavidS - Jun 30, 2009 5:27:20 pm PDT #26759 of 30000
"Look, son, if it's good enough for Shirley Bassey, it's good enough for you."
My cat Clio is like that with allergic people. They`re her FAVOURITE people ever!
I get that a lot. I don't think cats are evil, though. They just like the person who is still and not moving hands towards them.
DavidS - Jun 30, 2009 5:28:59 pm PDT #26760 of 30000
"Look, son, if it's good enough for Shirley Bassey, it's good enough for you."
a favorite meal was toasting a sliced up rholiki (like mini-baugettes) in butter and garlic in the pan, then sauteeing mushrooms, spinach and garlic (and whatever fresh veggies I could find) in more butter and then tossing in swiss and/or parm at the last minute and dumping it over the toast.
Pretty damned good. JZ had fancier.
Same thing, basically. Not much fancier except the bread.
In college, my friends Chip and Lori and I would reserve the kitchen and make a huge batch of sauteed mushrooms which we'd eat with baguette and salad and wine. We were mushrooms sluts.