How would we phrase that? BYOH&B? Probably have to spell it out for him.
Doesn't Charlie Sheen pretty much bring his own hookers&blow anyway? The real question is, will he share?
HOT MEAT AND COCKTAILS
I have never turned this down, and probably never will.
Chicago-istas!
I will be in your fine city for a conference from June 18 to June 24 and would like to get together for, you know, stuff. My co-worker and I are looking to do various things like eat at Moto and see Second City and TMLMTBGB, so I wanted to start figuring out scheduling availability.
TMLMTBGB
wow that's still running? craxy.
Second City is right around the corner from where I used to work. If you dig sushi, you can sit on the patio at Kamehachi and watch the carriages go by. Just don't do on a Friday afternoon. That's farrier day and it tends to smell like burning hair.
Cool! That's just before I leave town for the summer.
OMG I LOVE TMLMTBGB. Really. I'm just a puddle of fangirl for them. I think it's been a decade since I last saw a show.
I'm definitely up for Moto, or other stuff.
I'm definitely up for Moto, or other stuff.
Have you ever been to Moto, brenda? Looking at their 10-course menu, I think I can actually eat most of it except the pork, so I may be okay, but I wonder whether they have any "alternatives" available for people who want to be able to eat the ten courses they're paying for (we're hoping to get the company to subsidize most of the meal, at least).
Cool! That's just before I leave town for the summer.
Have you seen the Second City show? Would you recommend seeing the specific show or the
Fair and Unbalanced,
which seems to be a best-of type thing on Monday?
My favorite time at Second City is Thursday night improv but I think it starts really late.
Have you ever been to Moto, brenda? Looking at their 10-course menu, I think I can actually eat most of it except the pork, so I may be okay, but I wonder whether they have any "alternatives" available for people who want to be able to eat the ten courses they're paying for (we're hoping to get the company to subsidize most of the meal, at least).
I don't know for sure, but in my experience with restaurants like that the first thing they do is ask about food restrictions, and for something like that (as opposed to a wish list of "don't like arugula, not so hot on scallops, yadda yadda") I'm sure they'd accomodate.