I cannot drink beer. It's the carbonation-I don't drink sodas either, or champagne.
I'll stick with scotch.
Tact is just not saying true stuff. I'll pass.
Cordelia ,'Dirty Girls'
Spike's Bitches 40: Buckle Up, Kids! Daddy's Puttin' the Hammer Down.
[NAFDA] Spike-centric discussion. Lusty, lewd (only occasionally crude), risqué (and frisqué), bawdy (Oh, lawdy!), flirty ('cuz we're purty), raunchy talk inside. Caveat lector.
Daisy Jane - Apr 22, 2008 4:38:53 pm PDT #5988 of 10001
"This bar smells like kerosene and stripper tears."
amych - Apr 22, 2008 4:44:20 pm PDT #5989 of 10001
Now let us crush something soft and watch it fountain blood. That is a girlish thing to want to do, yes?
Y'all are seriously trying to kill me, aren't you?
FTR, I am having a cider. It is a reasonably decent cider. It is not made of grain. It is not a beer.
Hil R. - Apr 22, 2008 4:45:32 pm PDT #5990 of 10001
Sometimes I think I might just move up to Vermont, open a bookstore or a vegan restaurant. Adam Schlesinger, z''l
I have a cider in my fridge. Two of them, actually. I do not, however, have a bottle opener. This was poor Passover planning on my part.
Daisy Jane - Apr 22, 2008 4:52:39 pm PDT #5991 of 10001
"This bar smells like kerosene and stripper tears."
Can you use the edge of the counter and the heel of your palm/fist?
Hil R. - Apr 22, 2008 5:00:33 pm PDT #5992 of 10001
Sometimes I think I might just move up to Vermont, open a bookstore or a vegan restaurant. Adam Schlesinger, z''l
Can you use the edge of the counter and the heel of your palm/fist?
I'm managed to injure myself with a bagel before. Not the knife, the actual bagel. In such a way that required an emergency trip to the doctor. I've also gotten an electric shock through alfredo sauce, and second-degree burns from soup. There is NO WAY I am going to attempt that.
Daisy Jane - Apr 22, 2008 5:19:08 pm PDT #5993 of 10001
"This bar smells like kerosene and stripper tears."
Ok, so no counter top. Keys?
DavidS - Apr 22, 2008 5:23:46 pm PDT #5994 of 10001
"Look, son, if it's good enough for Shirley Bassey, it's good enough for you."
I'll stick with scotch.
Next time you're in San Francisco we'll go to the Alembic and you can get the Vieux Carre. Which is a super tasty whisky cocktail with Peychaud and Angostora bitters and maybe cognac.
Or Scotch since they have about nine thousand different kinds.
But the Vieux Carre is NOT carbonated. Also? Really tasty.
Laura - Apr 22, 2008 5:52:52 pm PDT #5995 of 10001
Our wings are not tired.
Just got back from seeing Little Grandma in the hospital. She was just out of the recovery room from surgery and looked wonderful. There were about 10 of us there so she was a bit overwhelmed and of course still drugged. She was insisting that we were only making a big fuss because she was 97. I told her we would have fussed just as much when she was 96. The big scary thing was the anesthesia, but she came through just fine. Tough old bird. They are saying that they will try and get her walking tomorrow. Wow.
Tired now.
Daisy Jane - Apr 22, 2008 5:53:05 pm PDT #5996 of 10001
"This bar smells like kerosene and stripper tears."
I also have a weird thing with cocktails as opposed to straight liquor. I would happily try one though. I'd just likely enjoy it, and then go back to my scotch.
Also...
Next time you're in San Francisco
Reading those words make me really wistful. I miss y'all and y'alls' city.
DavidS - Apr 22, 2008 5:57:33 pm PDT #5997 of 10001
"Look, son, if it's good enough for Shirley Bassey, it's good enough for you."
Reading those words make me really wistful. I miss y'all and y'alls' city.
::checks interpipe for possible replies in proper argot::
Uh...We'uns miss you too!
That is to say, come back Daisy we love you!