Anya ,'Dirty Girls'
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
pork is the OTHER white meat.
That's what I thought.
What is red meat, then? Besides cow, I mean. Dark meat on a chicken or other fowl? I suppose buffalo would be red meat. Goat? Or is it just the cow-ish animals?
(Just curious - I don't suppose I'll be considering goat in the next three days.)
Hi Nilly! Chag Purim Sameach!
Just played half a game of Scrabble against my mom. Then we both got bored with it. Now we're sitting in the den trying to think of something else to do on a rainy day in New Jersey. (I can think of a bunch of things to do, but they all require going into the city, which my mom doesn't want to do.)
bison and ostrich are both red meat.
Is lamb red meat?
Huh. I would have lumped ostrich with other fowl.
How about deer? Squirrel?
It's for a medical test. Eat fish. Or get clarification from the doctor's office.
I'd say yes, yes, and yes. I'm a little skeptical of that "other white meat" thing, I have to say. Pretty sure it originated with the Pork Board.
It's for a medical test. Eat fish. Or get clarification from the doctor's office.
Oh, that's what I'm planning on doing. I'm just suddenly curious as to what the criteria is for evaluating meat for this "red" quality....
Yep - "other white meat" is pure marketing. I suspect that they mean something like "don't eat 14 hamburgers for lunch", but if what they're concerned about is, say, a difference in how mammal vs. bird proteins are metabolized, better to clarify.
I thought red meat = mammal. I agree with amych that a clarification might be in order.
Happy birthday, Fone Bone!