'Beneath You'
Natter 56: ...we need the writers.
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
A place closer and without that scary heater would be great! I like that house you are in, but it's got some big drawbacks for you guys.
Sorry to hear the bad news Kat.
I've got white wine, garlic butter, and balsamic vinegar handy to make a pasta sauce out of tonight. Does anyone have suggestions for what proportion of each would work well together?
I think you should not use the vinegar, and add some clams and onions, and make a yummy clam sauce, Matt!
Apparently her oncologist needs to present her case to the cancer committee to decide how to treat it. She has Hep C so it's not a huge surprise. But she's only 45.
Oh, that's so tough, Kat. Poor sister.
I'd say melt the garlic butter, maybe a tablespoon or so per serving of pasta, then throw in a splash of the wine. Mix in the pasta, drizzle a tiny bit of the balsamic over the top. (Putting in any veggies or anything? Asparagus and/or white beans seem like they'd be good with that.)
The kids are getting so big! Noah's bath pictures really drive that home.
Afraid I have no fresh veggies or clams to add, it's pretty much tortelini and those sauce ingredients with parmesan to sprinkle afterwards. I've seen a cooking show that made sauce out of those 3 ingredients (plus crushed pecans), browned it in a pan, and dumped the cooked pasta in to stir. But I don't recall what proportion was used.
Kat - how horrible, I'm so sorry.
people have seen this (Obama)? [link]
Wow.