I like the burgundy one from yesterday and the last one. There's something about the material of the second that I'm just not sure about.
No power in the 'verse can stop me.
River ,'War Stories'
Spike's Bitches 39: Cuppa Tea, Cuppa Tea, Almost Got Shagged, Cuppa Tea...
[NAFDA] Spike-centric discussion. Lusty, lewd (only occasionally crude), risqué (and frisqué), bawdy (Oh, lawdy!), flirty ('cuz we're purty), raunchy talk inside. Caveat lector.
Daisy Jane - Feb 07, 2008 6:00:05 am PST #5679 of 10001
"This bar smells like kerosene and stripper tears."
Aims - Feb 07, 2008 6:01:53 am PST #5680 of 10001
Shit's all sorts of different now.
The burgundy one has sold out of my size, sadly.
I'm kind of loving the last one, myself, but wonder if that champagne color wouldn't wash me out.
Laura - Feb 07, 2008 6:03:02 am PST #5681 of 10001
Our wings are not tired.
The last one is quite lovely, and I the color would be very nice on you.
Aims - Feb 07, 2008 6:03:24 am PST #5682 of 10001
Shit's all sorts of different now.
LOVE this one, too: [link]
Daisy Jane - Feb 07, 2008 6:03:28 am PST #5683 of 10001
"This bar smells like kerosene and stripper tears."
FWIW, I have a champagne colored dress (we're pretty much the same right? Red hair and pale?) that I wore a few NYEs ago that people loved.
Aims - Feb 07, 2008 6:03:59 am PST #5684 of 10001
Shit's all sorts of different now.
Red hair and pale?
Pale, yes, but my hair is more mink-colored right now. Dark brown.
Daisy Jane - Feb 07, 2008 6:04:47 am PST #5685 of 10001
"This bar smells like kerosene and stripper tears."
I love that purple! The waistline seems perfect.
Laura - Feb 07, 2008 6:07:17 am PST #5686 of 10001
Our wings are not tired.
I'm home trying to get my house less disgusting prior to the arrival of the parental units. Not much has been accomplished, but I did bake bread so the place smells yummy. Since the windows are open I could smell the bread the moment I got out of my car in the driveway. Mmmmm, bread. I hope it tastes good. It was a 'country breakfast loaf' recipe with bran and raisins. It has been forever since I baked with yeast. It is pure love that the loaves are still whole awaiting their arrival.
Aims - Feb 07, 2008 6:08:53 am PST #5687 of 10001
Shit's all sorts of different now.
I haven't baked bread in yonks and yonks. And the other night I watched Bobby Flay throwdown biscuits and jam and I have been craving real southern biscuits for days now.
And then Joe got mad at me for making him watch Ace of Cakes and not having any cake to eat.
Miracleman - Feb 07, 2008 6:10:38 am PST #5688 of 10001
No, I don't think I will - me, quoting Captain Steve Rogers, to all of 2020