Instead, Chicago's blanketed with the kind of dense, gray fog that almost makes you believe the universe ends 100 feet from the lake shore.
Are you certain it doesn't?
'Just Rewards (2)'
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Instead, Chicago's blanketed with the kind of dense, gray fog that almost makes you believe the universe ends 100 feet from the lake shore.
Are you certain it doesn't?
eats all your broccoli
If you could eat all the broccoli, that'd be really great, thanks. No more broccoli! Woo!
Edited because I do know how to spell broccoli, really I do!
Are you certain it doesn't?
I'm not a member of the Polar Bear Club. I'm not swimming out there to check.
If you could eat all the broccoli, that'd be really great, thanks. No more broccoli! Woo!
I whole-heartedly support this idea. I'd like to nominate it for office.
I like broccoli smothered in cheese, otherwise, NSM.
Anchovies are the NAST!
Anchovies are the NAST!
As whole fish yes (especially contaminating a pizza), but a little bit of paste is absolutely REQUIRED in the dressing for a Caesar salad. Just leave the little fishy salt bombs off the top, please.
Anchovies are delicious! If a little much whole.
Glad you liked the fish, lisah. It wouldn't have occurred to me to try pistachios (I've only ever used sweet nuts as breading).
As whole fish yes (especially contaminating a pizza), but a little bit of paste is absolutely REQUIRED in the dressing for a Caesar salad. Just leave the little fishy salt bombs off the top, please.
I'm with Frank about that. I'd never been all that fond of Caesar salad because I'd only had the wimpy restaurant all ranch/no anchovy kind. Then I got one at an airport terminal pub with the real deal dressing and I've been craving it ever since.
I am a HUGE fan of anchovy paste. All the salty fishy goodness of anchovies without the disturbing tiny bones! Everybody wins!
I would be willing to try the paste. I mean, I like the saltiness and I love a strong Ceasar salad.