Everlasting as long as he only touches them once.
Edit: Heh!
Uh, are we gonna fight, or is there just gonna be a monster sarcasm rally?
Stoner Vamp ,'Lessons'
Natter 54: Right here, dammit.
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Jesse - Oct 07, 2007 12:04:33 pm PDT #5462 of 10001
Sometimes I trip on how happy we could be.
sarameg - Oct 07, 2007 12:21:55 pm PDT #5463 of 10001
That could be terribly disconcerting. Like when you feed a kid in diapers corn for the first time.
DavidS - Oct 07, 2007 12:37:42 pm PDT #5464 of 10001
"Look, son, if it's good enough for Shirley Bassey, it's good enough for you."
Does anybody have a cult cookie favorite?
I just discovered Anna's Lemon Flavored Thins (Delgaditas Sabor Limon), a Swedish Recipe (the box assures me) by Appointment to H.M. the King of Sweden.
Very tasty.
Cult cookie nominees would be made by some small or local or some not-nationally-distributed brand. Something you can only get in Massepequa or downtown Los Angeles or when you visit your Granny in Scotland, or from that one weird corner store with Swedish imports.
§ ita § - Oct 07, 2007 12:40:27 pm PDT #5465 of 10001
Well not canonically, no, but this is transformative fiction.
Cult cookie favourites would have to be homemade. I don't have a deep and abiding love for purchased cookies, although some will do in a pinch.
DavidS - Oct 07, 2007 12:41:30 pm PDT #5466 of 10001
"Look, son, if it's good enough for Shirley Bassey, it's good enough for you."
Cult cookie favourites would have to be homemade.
I will accept homemade as long as it's not a recipe you can make yourself. Something your Tia makes for Easter would work.
Anne W. - Oct 07, 2007 12:43:17 pm PDT #5467 of 10001
The lost sheep grow teeth, forsake their lambs, and lie with the lions.
Cult cookie favorite: Berger cookies from Baltimore. Basically, they're not so much a cookie as a nearly inconspicuous, vaguely shortbready thing that is a vehicle for gobs and gobs of fudge icing.
Should not be consumed without milk.
sarameg - Oct 07, 2007 12:43:45 pm PDT #5468 of 10001
I can get Anna's in Safeway, as well as IKEA, so I don't know if that one counts.
sarameg - Oct 07, 2007 12:44:48 pm PDT #5469 of 10001
Oh god, Bergers. I had them ONCE. They're a sort of worst nightmare for someone who doesn't like much sweetness.
Jesse - Oct 07, 2007 12:46:52 pm PDT #5470 of 10001
Sometimes I trip on how happy we could be.
I will accept homemade as long as it's not a recipe you can make yourself. Something your Tia makes for Easter would work.
In that, case Eccles cakes. They are basically pie crust with a lemony raisin filling, made as a bar cookie. YUMMERS. My grandmother makes them best, but my parents can collaborate to make a good version -- my dad is the pastry chef, but my mom knows what it should taste like.
Jesse - Oct 07, 2007 12:51:15 pm PDT #5471 of 10001
Sometimes I trip on how happy we could be.
OK, this is kind of hilarious. What I described above is not at all the Eccles cake of wikipedia. What I'm talking about is much more like a Chorley cake, apparently.
OK, one more. It's a slightly lazier version of this Eccles cake.