Joyce ,'Chosen'
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
My apartment building doesn't support composting. I should bother them about that.
I have to say, I can't say I've ever encountered one of these "forcing the world to accomodate their choices" vegans.
I have, but they stand out because they are so rare.
Cats need taurine, vitamin A, and [memfault] to thrive, and the best way for them to get those is through meat. There are vegan/vegetarian foods out there, but almost all of them rec a supplement as well.
I have to say, I can't say I've ever encountered one of these "forcing the world to accomodate their choices" vegans.
I have, she was a nightmare. A sister of a friend of mine. She was invited over for dinner, my friend made a special vegan entree and made sure that the nibbles and dessert were vegan as well. The sister had the nerve to complain that my friend offered whipped cream (separately) with dessert.
Cats are obligate carnivores and cannot live vegan.
If you're going to be that way you should have a herbivorous pet. Rabbits can make v. nice housepets and are also herbivorous.
Rabbits can make v. nice housepets and are also herbivorous.
Except the evil one my brother's ex-girlfriend had who tried to take a chunk out of my ankle.
Why? Why did I look at photos of myself from the reading? WHY? WHY?
I think that the photo of paperdol behind the podium is great. She looks like the sexy librarian in a Playboy cartoon: intellectual and bookish, but also cute, curvy and bursting with, um, potential.
Basically, it's a vile thing that only people who are drink off their asses eat.
AND darn tasty.
I think that the photo of paperdol behind the podium is great.
I missed pictures? Linky???
I think that the photo of paperdol behind the podium is great.
So do I! I wish I could have attended the reading.
Thank goodness that donair pizza was explained! (Even if it's yet one more thing that I can't have.) I especially like the part about the pita being more ceremonial than anything else....
Seattle has it every other week (alternate weeks are recycling). It's yard waste plus non-meat food waste and food-soiled paper products like empty pizza boxes and used paper towels.
This is what we have in SF, but it's every week with garbage and recycling. Depending on my cooking energy/laziness, it can take awhile for me to fill up the little undersink can. Of late, the cleaners have taken to empyting this into the big can in the garage for me. Just one of the things that makes me think they are worth every penny.