Saffron: But we've been wed. Aren't we to become one flesh? Mal: Well, no, uh... We're still two fleshes here, and I think that your flesh ought to sleep somewhere else.

'Our Mrs. Reynolds'


Natter 53: We could just avoid making tortured puns  

Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.


Kat - Aug 01, 2007 6:19:11 pm PDT #1772 of 10001
"I keep to a strict diet of ill-advised enthusiasm and heartfelt regret." Leigh Bardugo

I do! They are 20 gallon bags. They are the awesomest. Not spacesavery per se, but so much cheaper ($1.50 per bag).


JenP - Aug 01, 2007 6:22:00 pm PDT #1773 of 10001

Imagine the sandwich I could fit in one of those...

t /~(_8^(I)


Kat - Aug 01, 2007 6:24:44 pm PDT #1774 of 10001
"I keep to a strict diet of ill-advised enthusiasm and heartfelt regret." Leigh Bardugo

precisely! mmmmm... giant sandwich.


Daisy Jane - Aug 01, 2007 6:27:34 pm PDT #1775 of 10001
"This bar smells like kerosene and stripper tears."

Good loward, I just spent 20 minutes using my Encyclopedia of college football and google-fu to figure out for drunk cousin K what exactly a "potato smurf" is.


JenP - Aug 01, 2007 6:28:14 pm PDT #1776 of 10001

And it is?


Daisy Jane - Aug 01, 2007 6:30:23 pm PDT #1777 of 10001
"This bar smells like kerosene and stripper tears."

A football player from Boisie State.

ETA: They're from Idaho, you see, and their field is blue and called "Smurf Turf" You may file this away in "Trivia I'll probably never need unless my cousin is drunk at a bar with the 2006-07 Ute's schedule posted."


tommyrot - Aug 01, 2007 6:30:26 pm PDT #1778 of 10001
Sir, it's not an offence to let your cat eat your bacon. Okay? And we don't arrest cats, I'm very sorry.

A Smurf made from a potato.


brenda m - Aug 01, 2007 6:37:06 pm PDT #1779 of 10001
If you're going through hell/keep on going/don't slow down/keep your fear from showing/you might be gone/'fore the devil even knows you're there

Not to question the recipe, but wouldn't the cornmeal be kind of gritty with only that much liquid and no soaking time? Maybe if you mix in a smurf?


JenP - Aug 01, 2007 6:44:13 pm PDT #1780 of 10001

You may file this away in "Trivia I'll probably never need unless my cousin is drunk at a bar with the 2006-07 Ute's schedule posted."

Done.


Scrappy - Aug 01, 2007 6:47:00 pm PDT #1781 of 10001
Life moves pretty fast. You don't stop and look around once in a while, you could miss it.

Kat--soon I must celebrate your birthday with you and K and Noah. I mean, I need to meet him before he starts driving and stuff.