This thread is for non-fiction TV, including but not limited to reality television (So You Think You Can Dance, Top Chef: Masters, Project Runway), documentaries (The History Channel, The Discovery Channel), and sundry (Expedition Africa, Mythbusters), et al. [NAFDA]
Harold, he just really doesn't like salmon:
Obviously, there’s some common sense stuff, like, “Stay away from the salmon”, which I’ve been saying from day one. Stay away from the salmon. I hate to preach to the choir, but...stay away from the salmon.
I hate to preach to the choir, but...stay away from the salmon.
hah! It was crazy that so many of them picked fish. But then it sounded like a some of the flight attendants actually really liked Sarah's dish but Collichio & Bourdain got bad pieces.
And I'm wondering what she did to the couscous to make it so bad or blah or whatever it was!
This has probably been mentioned here and elsewhere, but just in case: Charisma Carpenter is going to be on The Apprentice.
I think it was just blah - i.e., she needed to do more to the couscous and then she admitted it was an afterthought.
Harold, he just really doesn't like salmon:
I think his earlier point still holds. I can't think of a single TC cheftestant who has done salmon successfully on the show. It's like the Salmon Triangle over there.
It's true and very, very funny.
I believe that Sam also dislikes salmon.
Maybe they keep trying cause they want to be THE ONE to do it successfully.
I can see Hung thinking, "I will make you like salmon like I made Padma like steak and eggs. But first, you must jump up and down in my bedroom!"
Bwah!
Of course, the salmon deal is funnier to me, because in my Top Chef dream/nightmare, I pulled salmon as an ingredient, so I had to make my Aunt Eu Me's salmon dish. It was delicious. In the dream.
In reality, the last time I made it, I overcooked it and it was horrible. So, you take your chances, you roll your bones.
Will they/have they put up Casey's recipe? It looked awesome and I would totally make that.