Spike ,'Sleeper'
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
But, sometime ask Emily about my broccoli cheddar soup experiment. That's a couple hours and a bunch of money I'll never get back. It was AWFUL.
Oh dear. I found a recipe that seems pretty simple, and uses stuff I already have in the house, so I'll give it a shot.
a review of various people on the food channel
my broccoli chedder chese soup is basicly a bechmel sauce made partly with broth and wine add chesse and broccoli... yummy
I love Bourdain so effing much.
Headline from Yahoo that caught my attention:
Stiller, Meara receive Hollywood star
Meara! How'd you get a Hollywood star! Go you!
It's for the drag shows, isn't it?
My breakfast, just now: the rest of last night's pizza.
The food conversations leave me blinking in bafflement. Half the stuff you all talk about, I've never even heard of. What's Bourdain? I'm such a hillbilly.
Last night's pizza - always best breakfast evah.
I have been eating oatmeal every morning so this morning I had Reese's something or other cereal. It was ok, but not as yum as I had anticipated.
What's Bourdain? I'm such a hillbilly.
Anthony Bourdain, chef. He wrote Kitchen Confidential and has a show on the Travel Channel where he goes around the world checking out cuisine -- I can't remember the name of it.
He's awesome -- a total foodie with a mouth like a longshoreman and a real rocker sensibility about life.
Also, he can write well, too.
Me, in culinary matters, I made some pancakes after getting back from the grocery store, and have just put my duvet into the washer, since that's a major project....
Hee. I thought a Bourdain was some fancy French pastry or something.
And he's the guy doing the critiques of Food Network people in the link above.