Wash ,'Serenity'
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
I am making a lemon pound cake and a chocolate bundt cake for the shower tomorrow. I am garnishing the lemon cake with lemons (way to use that imagination there, Aims). I wanted to garnish the bundt with raspberries, but the ones I'm finding are either a billion dollars apeice or sketchy looking.
What are some other options? Kiwiw, maybe? Or chocolate chips?
What are some other options? Kiwiw, maybe? Or chocolate chips?
Or take a chocolate bar -- it'll need to have been refrigerated to a firmness level higher than it is at room temperature -- and run it over the larger-opening part of a cheese grater. Ideally, if you grate slowly, you should get chocolate curls, but even pieces of chocolate shavings are nice on a cake.
I think I have just been possessed by Martha Stewart. Send help.
I don't have a cheese grater.
Do you have an apple/potato peeler? That'd work too.
If lighting weren't such a challenge in this place to begin with, I think I might try that route. But I suspect that repainting is going to be the best plan here.
Mmmm, lemon pound cake...
You wouldn't happen to have that recipe online somewhere, would you, Aimee? I'm a real fan of anything lemon, especially baked goods.
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Cool. Want.
You wouldn't happen to have that recipe online somewhere, would you, Aimee? I'm a real fan of anything lemon, especially baked goods.
Hee. It's lemon cake mix with extra eggs. :)
I *do* have a potato peeler! Rock! Thanks, guys!
Extra eggs? I'll try that! (Two, right?)
Um...I can't remember - it's on the side of the cake mix box. OH! Also a packet of pudding.