Nutmeat sounds like a vegan porn star.
Or a hobbit.
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Nutmeat sounds like a vegan porn star.
Or a hobbit.
Nutmeat. I believe I'm going to appropriate that as an insult. "No, no! The other drawer, you nutmeat!" "What a nutmeat." "Suck my nutmeat." "Back off or I will kick you in the nutmeat!"
I was only speaking as to my vocabulary and use of words as general space/word fillers a la "smurf" right now, Monkey is the default word of choice. Noodle is a close second.
"No, no! The other drawer, you nutmeat!"
I think I will use this myself.
My plan for New Years Day is making fruitcake. I'm using a fifty-year-old recipe. First question: what the hell is nutmeat and if it's not on FreshDirect does that mean I can't get it at like a Whole Foods?
This recipe wouldn't be from the Maenads' Cookbook, would it?
What do you guys think about replacing candied fruit with crystallized ginger in fruitcake?
What do you guys think about replacing candied fruit with crystallized ginger in fruitcake?
LOVE IT. Except, probably replacing it 1-1 would be too gingery for most people. Unless you get the dollar store crystallized ginger.
It's eerily quiet here. I have one task to do today, it lookslike (all the other people I need seem to be absent), and I've done nothing more than open the Word document. Even Krispy Kremes aren't attracting me.
OMG why won't they tell me to go home??? Now there's a jackhammer outside the window. And the front desk is closed.
paid by the hour, paid by the hour, paid by the hour
This recipe wouldn't be from the Maenad's Cookbook, would it?
I'm actually not sure if you're making a reference I don't get. If you're serious, I think the recipe is from a magazine or newspaper or something, like most of my grandmothers' recipes, it would seem.