So far my favourite use of pumpkin is the traces of pie filling left on the crust. The filling itself is too sweet in bulk, but in small quantities, with pastry...

If there's one sense I really, really can't afford to use, it's my vision

::awaits edit::

Heh.

Braiiiins.

Oh, and I meant to say: Betsy, I hope you're able to get in to see the doctor quickly, and I hope it's something non-serious and easy to fix.

I agree, deterioration of vision this rapid necessitates an emergency appointment. I am glad tommy has actual data to back me up. Call 'em, stat. While you can still see to dial the phone.

I have a weird question. Would it be at all common for a company to have multiple 401k plans?

Dana, just send the guy this [link]

That's creepy, Betsy. Hope they get you in soon and it all figured out.

I'm ok with pumpkin muffins and bready sorts of things. But I don't like pumpkin soups or pastas or that sort of thing. I'm suspicious of squash foodstuffs in general. I like yellow squash and zucchini and that's about as adventuresome as I get wrt squash.

Are squash fruit? If not, why not? Seeds on the inside, what?

But in that case, roses are fruit.

This. Must. Stop.

No! Roses are red! The potential for confusion is endless...