ita, have/can you say something to them about it?
We're taking a moment ... and we're done.
Oz ,'Chosen'
Natter 39 and Holding
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
sarameg - Oct 28, 2005 8:01:39 am PDT #9580 of 10002
Steph L. - Oct 28, 2005 8:02:15 am PDT #9581 of 10002
Unusually and exceedingly peculiar and altogether quite impossible to describe
Suddenly I am flashing back to the best dessert I ever had, which was a chocolate steamed cake, very rich and hot, with caramel drizzled on top.
You know what this is going to lead to, don't you?
....Hec's List of His 5 Best Desserts.
bon bon - Oct 28, 2005 8:02:23 am PDT #9582 of 10002
It's five thousand for kissing, ten thousand for snuggling... End of list.
I'm not a fan of dried or pickled fruit, but the cake was good in spite of it. Like Tom was saying, fruitcake can be made right, but only with a lot of time and effort. So most fruitcakes are not unbelievably rich and complex confections of spice and liquor.
DavidS - Oct 28, 2005 8:03:53 am PDT #9583 of 10002
"Look, son, if it's good enough for Shirley Bassey, it's good enough for you."
....Hec's List of His 5 Best Desserts.
I already did that one.
DavidS - Oct 28, 2005 8:04:57 am PDT #9584 of 10002
"Look, son, if it's good enough for Shirley Bassey, it's good enough for you."
I like fruitcake though I don't think I've had a really great homemade one.
What I really like though is rum cake. A great rumcake is bliss.
Steph L. - Oct 28, 2005 8:05:00 am PDT #9585 of 10002
Unusually and exceedingly peculiar and altogether quite impossible to describe
....Hec's List of His 5 Best Desserts.
I already did that one.
Recently?
brenda m - Oct 28, 2005 8:05:02 am PDT #9586 of 10002
If you're going through hell/keep on going/don't slow down/keep your fear from showing/you might be gone/'fore the devil even knows you're there
It did include dried raisins, currants, cranberries, blueberries, cherries and apricots (soaked overnight in booze). The only candied thing in it was ginger.
Ok, now that I would eat. Or might even try to make. It's just the candied stuff that skeeves me.
My neighbor makes a rum cake that will knock you on your ass. I suspect it's pretty much what a fruitless fruitcake would be.
tommyrot - Oct 28, 2005 8:05:40 am PDT #9587 of 10002
Sir, it's not an offence to let your cat eat your bacon. Okay? And we don't arrest cats, I'm very sorry.
Ahem....
SET YER CLOCKS BACK!
Daylight Saving Time ends this weekend - set your clocks back one hour Saturday night (it actually ends at 2:00 am Sunday). Congress has increased the length of Dayling Saving Time, but that change does not take effect this year.
DavidS - Oct 28, 2005 8:06:15 am PDT #9588 of 10002
"Look, son, if it's good enough for Shirley Bassey, it's good enough for you."
Recently?
No, but I haven't had a dessert to crack the top five in recent years. I may be quick to list in hierarchical order, but my standards are not fickle.
Susan W. - Oct 28, 2005 8:06:18 am PDT #9589 of 10002
Good Trouble and Righteous Fights
The One True Cookie in Susan's world is a classic homemade chocolate chip, buttery, crisp, and not too sweet, and with just the right amount of chocolate chips to accentuate but not overwhelm the buttery, vanilla-y flavor of the cookie.
Runner-up is an equally classic homemade sugar cookie, made into sandwiches with homemade chocolate fudge icing
t memo to self--GET MOM'S RECIPES