But I can't make everything from scratch just to avoid that. Someone out there must be catering to people who aren't interested in alternate sweeteners -- who just prefer less sweetness.
let me know if you find them
Buffy ,'Help'
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
But I can't make everything from scratch just to avoid that. Someone out there must be catering to people who aren't interested in alternate sweeteners -- who just prefer less sweetness.
let me know if you find them
The Persian restaurant I tried a week or so ago would be a good place to start. Sugar never even looked at any of those dishes.
I used to drink club soda with a few healthy shakes of bitters instead of gingerale or cola. Really tasty, and not at all sweet.
sarameg, how did you find the baked goods in CZR? They were such teases to me because they were gorgeous and cheap but tasteless without American oversugaring.
Well, they were less sweet, but honestly? Largely tasteless. It wasn't just the sugar missing.
Me, I loves me the sugar. I have some deelish Orange Milanos in my desk drawer right now AIFG. That being said, the commercial pastries in NYC delis were way too sugary for me.
What do I want to have for lunch?
A banana.
Oh wait, that's what I had for lunch. I think you can do better.
Sashimi!
Well, they were less sweet, but honestly? Largely tasteless. It wasn't just the sugar missing.
Well, huh. This ruins one theory, but feeds into another I have about Czech tastebuds.
Orange chicken and lo mein!!!
That's what I want, but I left my purse at home AGAIN.