Rio is the bling-master.
This one has cool detailing in the platinum
Willow: Something evil-crashed to earth in this. Then it broke out and slithered away to do badness.
Giles: Well, in all fairness, we don't really know about the "slithered" part. Anya: No, no, I'm sure it frisked about like a fluffy lamb.
'Never Leave Me'
Natter 33 1/3
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
lori - Mar 11, 2005 7:08:35 pm PST #6489 of 10002
JenP - Mar 11, 2005 7:08:44 pm PST #6490 of 10002
I'm saying. She could start a sideline consulting gig.
Rio - Mar 11, 2005 7:08:49 pm PST #6491 of 10002
Are you ready to be strong?
SJ, we're helping lori & kat make up their minds.
Aims - Mar 11, 2005 7:09:03 pm PST #6492 of 10002
Shit's all sorts of different now.
Rio, you's love the ring my mom gave me for having Emeline. European cut diamond set in a platinum gallery setting with hearts and 4 leaf clovers sorrounding.
It was my great grandmothers engagement ring.
Rio - Mar 11, 2005 7:09:38 pm PST #6493 of 10002
Are you ready to be strong?
She could start a sideline consulting gig
That would be so much better than my current job.
JenP - Mar 11, 2005 7:09:49 pm PST #6494 of 10002
my great grandmothers engagement ring
Again I say, is there a picture? Sounds so pretty, Aimee.
Rio - Mar 11, 2005 7:10:05 pm PST #6495 of 10002
Are you ready to be strong?
Gawd, Aimee, that sound gorj.
Sue - Mar 11, 2005 7:10:33 pm PST #6496 of 10002
hip deep in pie
Aims - Mar 11, 2005 7:11:39 pm PST #6497 of 10002
Shit's all sorts of different now.
I've lusted after this ring for YEARS. The jeweler that cleaned it and fixed it said that it could be in a museum - he'd never seen one like in 40 years.
And if I didn't say it before, yours is so beautiful.
Alibelle - Mar 11, 2005 7:12:15 pm PST #6498 of 10002
Apart from sports, "my secret favorite thing on earth is ketchup. I will put ketchup on anything. But it has to be Heinz." - my husband, Michael Vartan
So, my food just came, and I started eating, and it's pretty good, when I realize that there's a fly (dead) in my fettucine alfredo. What should I do? I took it out. Should I just try to forget about it and never order from them again?