I've never had marshmallow fluff in any form, to the best of my knowledge. We did rice krispie treats the way Betsy does.
Home schooling? You know, it's not just for scary religious people anymore.
Buffy ,'Beneath You'
Spike's Bitches 22: You've got Angel breath
[NAFDA] Spike-centric discussion. Lusty, lewd (only occasionally crude), risque (and frisque), bawdy (Oh, lawdy!), flirty ('cuz we're purty), raunchy talk inside. Caveat lector.
brenda m - Mar 07, 2005 9:51:40 am PST #4908 of 10001
If you're going through hell/keep on going/don't slow down/keep your fear from showing/you might be gone/'fore the devil even knows you're there
erikaj - Mar 07, 2005 9:52:35 am PST #4909 of 10001
Always Anti-fascist!
That's the way we've always done it.
Amy - Mar 07, 2005 9:52:37 am PST #4910 of 10001
Because books.
You start with real marshmallows and melt them.
Oh my god. yes. It would never occur to me to use Fluff for that.
Aims - Mar 07, 2005 9:56:00 am PST #4911 of 10001
Shit's all sorts of different now.
BLECH! No fluff for Rice Krispie Treats!! You miss the buttery taste otherwise.
Ginger - Mar 07, 2005 9:56:19 am PST #4912 of 10001
"It didn't taste good. It tasted soooo horrible. It tasted like....a vodka martini." - Matilda
You can make Rice Krispy treats with marshmallow fluff? I had thought the melting and then cooling of the marshmallows was what held them together.
Lysana - Mar 07, 2005 9:56:21 am PST #4913 of 10001
Hellbound Equal-Opportunity Nookie Hog
Ah! Fluff! How I miss it. When I moved to CA, I was annoyed when I learned that it wasn't sold here.
I feel like marshmallow Fluff was an east of the Mississippi thing. Or regional in some other way?
I'd bet it's regional. I grew up in MA. See reference to CA annoyance factor above.
juliana - Mar 07, 2005 9:57:24 am PST #4914 of 10001
I’d be lying if I didn’t say that I miss them all tonight…
I'd bet it's regional. I grew up in MA.
Very much so. My friend from Maine was despondent when he first found that it is not sold here.
Connie Neil - Mar 07, 2005 9:59:21 am PST #4915 of 10001
brillig
You start with real marshmallows and melt them.
Wrod. And you don't add miniature marshmallows with the Rice Krispies, and you don't frost them and add sprinkles. I'm looking at you, Utahns.
Cashmere - Mar 07, 2005 10:03:29 am PST #4916 of 10001
Now tagless for your comfort.
Cindy, we have a local place that makes gourmet peanut butter downtown. They have a shop close to where DH works and he'll sometimes go in there to get a Peanut Butter and marshmallow sandwhich for lunch. I'm pretty sure they make it with marshmallow fluff, since it's all creamy and gooey.
I got DH one of their t-shirts which he loves to wear.
Steph L. - Mar 07, 2005 10:11:49 am PST #4917 of 10001
this mess was yours / now your mess is mine
you don't frost them and add sprinkles.
But they *are* really good with melted chocolate on top. Nummmmmmm.