Oh christ, I want to kill someone slowly. I'm getting 30 copies of every email sent in.
Natter 32 Flavors and Then Some
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
ita was behind me on The List. No cutting in line.
Excuse me? There's only one person in line for fighting McGill alumni.
You can fight me for him, if you want.
Not so fast there, girlie.
Not so fast there, girlie.
You can fight me too. I don't want to seem exclusionary.
Hmm.
Pros: I'm closer to MN.
Cons: I'm askeert of you.
What do I want for lunch today?
Last night I had dinner at a Russian restaurant. The highlight of the meal was pumpkin vareniky - dumplings, more or less, seasoned with cumin and dusted with cinnamon. Fabulous. Also herring and borscht.
Mmmm.
Just had lunch at a Beacon Hill Italian place called Grotto.
Started with a garlic parmesan soup with toasted bread crumbs and a drizzle of pesto on top.
Followed it up with a mushroom risotto with roasted tomatoes, Reggiano and asparagus. I am now stuffed and eagerly awaiting the food coma.
Heh, accidental food porn x-posting.
Oh, and he's kind of geeky, in the cute way. Knows all the words to most of the 80s songs being piped over the sound system in the office.
I may have a small crush on him, in the "Handsome man. Saved me from the pain" sort of way, but I'm generous enough to share.
I don't know about lunch yet, but my dinner will be sushi, omakase style. I'm a little scared.
Okay, I can't compete with the food porn, though I *am* eating strawberries that, given the time of year, must surely be hothouse strawberries, which normally have NO flavor, but they are really really good.