Alibelle, I was simply worshipping you from afar.
That's fair. I understand that there is a bit of a lag time for those to reach me from Earth.
Oz ,'Storyteller'
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Alibelle, I was simply worshipping you from afar.
That's fair. I understand that there is a bit of a lag time for those to reach me from Earth.
Not looking at shelters sites. I tried volunteering after I got Devi. Yeah, I'm a big marshmallow and only pure finances prevented me from bringing them all home. Felt like shit for feeling like shit. And then, of course, there is Mister Kitty's sob story. So I write the APSCA and the local shelters checks now and then. And wait for more space.
Everyone is doing cookies. I'll do green chile faux posole with my horrid measuring skills. Cause I WANT it now:
1 box. Or one really tall can. chicken broth
About equal water.
toss in 2 or 3 or 4 large spoons of fresh compressed oregano (or, you know, that stuff that's dried or in a jar.) And maybe some pepper
Saute about 2 large diced chicken breasts in a pan with large (a couple of cloves?) of garlic.
In the pan you did the chicken, saute about 2 diced onions until the onions start getting translucent. Toss into pot of broth with chicken.
Add something short of a pound of roasted & chopped green chile.
Add 2 regular cans of drained hominy.
Shred 3 or 4 corn tortillas and throw those in as well.
Simmer for 45 minutes or until hominy has the "right" texture (some like it mushy, I like some resistance.)
Okay, now I want a kitty again. Damn you, allergies!
Egad. So many cookies. Now I want to bake.
So, does anyone know about systemic candida? I only know a little anecdotal information.
I know nuthin' about baking cookies.
I do know something about systemic candida infection though. Anything specific you wanna know, Burrell?
Just how systemic do the candidas get? Like, on a scale of one to ten?
I'm over my lobster squick! I just discovered you can cut one in half, serve the bottom half as food and use the top half as moving garnish.
I feel so much better now.
I had the best sweet potato cookies a while back. WANT MORE NOW.
Me too. You need to get the recipe.
Back from sushi. It was fun, and food, and fun food.
I have no cookies though, which is sad.
I'm over my lobster squick!
Yes, that too. It turns out that ita thought that lobster she had would have been able to say that she tried to kill it, and failed, if, you know, it could have talked. Turns out that it was just the way the lobster is.
we had italian with deb and nic -- so good food , good company, and I saw the pink bag., and the new cut and color - really good.