So now I just need to find someone with a deep fryer who will make them for me. Hmmm ...
Mighty fine shindig.
Mal ,'Shindig'
F2F 3: Who's Bringing the Guacamole?
Plan what to do, what to wear (you can never go wrong with a corset), and get ready for the next BuffistaCon: San Francisco, May 19-21, 2006! Everything else, go here! Swag!
Atropa - Jan 11, 2005 2:58:10 pm PST #871 of 10001
The artist formerly associated with cupcakes.
Ginger - Jan 11, 2005 2:58:39 pm PST #872 of 10001
"It didn't taste good. It tasted soooo horrible. It tasted like....a vodka martini." - Matilda
I don't think so, DX. However, there's a place called Huey's on Peachtree that makes a beignet that may be as good as the Cafe du Monde's.
P.M. Marc - Jan 11, 2005 2:59:21 pm PST #873 of 10001
So come, my friends, be not afraid/We are so lightly here/It is in love that we are made; In love we disappear
So now I just need to find someone with a deep fryer who will make them for me. Hmmm
You know, we HAVE a deep fryer...
Daisy Jane - Jan 11, 2005 2:59:33 pm PST #874 of 10001
"This bar smells like kerosene and stripper tears."
Actually, we used to just put a pot of oil on the stove and use a slotted spoon. Though, yeah, a deep fryer would be better.
Atropa - Jan 11, 2005 3:00:56 pm PST #875 of 10001
The artist formerly associated with cupcakes.
You know, we HAVE a deep fryer...
Are you allowed to use it? I suspect that Certain People would be ... uneasy about the idea of me using one.
DXMachina - Jan 11, 2005 3:02:31 pm PST #876 of 10001
You always do this. We get tipsy, and you take advantage of my love of the scientific method.
Are you allowed to use it? I suspect that Certain People would be ... uneasy about the idea of me using one.
Tell Certain People that the rabbit will be doing the cooking.
P.M. Marc - Jan 11, 2005 3:04:03 pm PST #877 of 10001
So come, my friends, be not afraid/We are so lightly here/It is in love that we are made; In love we disappear
Are you allowed to use it? I suspect that Certain People would be ... uneasy about the idea of me using one.
In theory, but I've never read the instructions so I make Paul use it. Besides, it's his fryer. He bought it for the sake of french fries.
Tom Scola - Jan 11, 2005 3:04:18 pm PST #878 of 10001
Mr. Scola’s wardrobe by Botany 500
I want a beignet very very much now.
I had to read this a couple of times. I kept thinking, why would Jilli want anything beige?
Atropa - Jan 11, 2005 3:05:44 pm PST #879 of 10001
The artist formerly associated with cupcakes.
Tell Certain People that the rabbit will be doing the cooking.
That wouldn't be any more reassuring, trust me.
And with that, I flee to catch the bus.
Pix - Jan 11, 2005 3:48:05 pm PST #880 of 10001
We're all getting played with, babe. -Weird Barbie
Kristin, I'm meeting -t for a drink at the St Louis on Thursday night, so I can definitely check out the Prom space. Is the hospitality suite this year a suite suite, or is it a meeting room? 'Cause I can check that out too if you want.
Ask for Marvin. Tell him that you're a visiting member of the Buffistas group coming in May and would love to see the rooms he's going to put us in for the HS and the Prom. He should hook you up no problem; he's extremely helpful and friendly.
Thanks! It's more curiousity at this point than anything since the contract is all signed.