I got some ground ancho chili as a free be from Penzy's and added a little of it to the chili. It wasn't terribly hot, but it did add a nice hit of flavor.
Angelus ,'Damage'
Natter 75: More Than a Million Natters Served
Off-topic discussion. Wanna talk about corsets, duct tape, butt kicking, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
My chili has cinnamon and cocoa powder.
ltc seems better today, and Sears is coming tomorrow to look at the oven. Which is sadly no longer under warranty.
My grandmother's spaghetti sauce has cinnamon in it, so although I've never had Cincy chili, I always feel like it must be like that.
I suppose I could stir the cheese in and then add a dollop of sour cream? So complicated!
That is exactly what I do! But usually only one or the other.
So, among my coworkers and students there is some serious norovirus going around. It feels like an important time for good handwashing.
I love Cincy chili because I don't want beans in chili. Essentially I just want sloppy joes all the time.
I like beans in chili. Plus there's often the comedic side effect of flatulence.
Plus there's often the comedic side effect of flatulence
Priorities.
I make veggie chili, so mine has two types of beans. More if I have them in the house.
I've now spent $30 worth of my CFO's time arguing about a $30 expense she doesn't want to approve. Honestly.
Mmm, sloppy joe's.
I did successfully buy beans[pink] and rice[long-grain] (and cheese and sour cream) on the way to work this morning, so tonight there will be chili and I can experiment with garnishes.
Last Friday my boss sent out a note saying the ops orientation presentations would be happening yesterday and today. Last year I prepared this presentation but I never even practiced presenting it to anyone, so I figured the complete lack of notice meant I was not expected to present it this time either. This morning she swung by my desk and said I should come watch her present it, just to refamiliarize myself with it a little. So I went, and she does a little bit of intro, asks me if I want to go ahead and jump in and present, which, no, I don't really want to because the one thing I remember is that I had made notes about what to talk about but I don't remember where they are or how to see them, but she clicks to the first slide and, hey, there's my name, so I went ahead with it and it was fine and now that's done. Whee.