Brag moment: chair test in band yesterday and Mac made 1st chair trombone. He had been 8 th chair, so a big jump. The highest he has ever been before is 4 th.
'Lineage'
Natter 72: We Were Unprepared for This
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Isn't that a terrible picture of her?
Let me show you my teeth.
Yay Mac!!!
ita, don't go to work.
Go, mac! At least he's keeping up with something? And you are also doing a great job with your exercising and whatnot!
She looks like she's trying to force a smile after being told she has to clean toilets all day.
That sounds about right. But maybe it's just her face? She should maybe be a person who doesn't smile in pictures?
Am feeling amazing about this Serious Eats iced coffee taste-test. [link] Amazing because (spoilers) I don't need to feel about about just brewing coffee and then putting it in the fridge any more.
First chair! That's awesome! I was perennial second chair flute in middle school.
Yay mac! That's excellent!
I don't need to feel about about just brewing coffee and then putting it in the fridge any more.
That's what I do! I'm too lazy to do otherwise. t edit And I drink it w/cream, so the article totally vindicates my laziness.
I don't understand not using moisturizer. My face feels dry just thinking about it!
Same here. I've become a convert to Bee Magic Healing Cream at night. It goes on heavy, but it absorbs quickly, and it really is magic for my skin.
Daytime, I use a light application of Weleda Skin Food under my makeup, and a dusting of powder sunblock. I've had to convert to physical sunblocks instead of my beloved super-high SPF chemical ones, because my skin has decided chemical sunblocks are The Enemy.
And I drink it w/cream, so the article totally vindicates my laziness.
This is what I'm saying! I tried cold brewing, which is also very easy, but I just didn't like it as much. Maybe I need my coffee to be bitter because I do like to add milk and sugar?
Back in the day, I seriously would brew hot coffee in the morning, and then dump it over a tumbler of ice to cool down (thus diluting it, which was NOT my goal), and then dumping the cool coffee over another tumbler of ice so I could have iced coffee, not tepid coffee. I grumbled about it, and I'm pretty sure it was a Buffista who said, just brew it the night before and set the carafe in the fridge. And it was like turning lead into gold, ISTG. I would never have thought of that on my own, because I have hilarious gaps in common sense.
Making coffee at night stills feels funny sometimes, though, right?