It's amazing how a gardening club can be so inept at gardening. Silly rich housewives. After they left, me and boss replanted about 50% of what they planted (how is it a good idea to plant the Christmas Ferns two inches below soil level?!). And they were doing crazy things liking picking up a placed pot from where it should be planted, and putting it elsewhere in the planting bed, and then they or someone else would plant that plant there (as in: in the completely wrong spot) and soon the whole area was planted with plants in the wrong spot.
It's crazy that apparently, like the board, you need a member invite to join. Which just seems incestuous to me. And breeds more stupidity. But, hey, that's 50% less plants we had to plant!
Hey--SodaStreamers--do you flavour by the bottle after you've fizzed? Or do you flavour by the glass or a different container? What are you flavouring with? How long is the bottle acceptably fizzy?
I flavor by the bottle if I am using their syrups (glass bottles that I run through the dishwasher if they've had syrup in them), by the glass if I am using my lime cordial or whatever. I'm pretty sure I have forgotten I had fizzed a bottle and left it screwed shut in the fridge for over a month and had it be acceptably fizzy when I opened it (I keep bottles full of flat water in the fridge so they will be ready to be fizzed on a moment's notice and am generally forgetful, so I get confused about whether a given bottle should be expected to be fizzy or flat), though that bottle was probably unflavored, if that makes a difference.
How big are the glass bottles?
For some reason I thought they were smaller than the plastic ones. No facts, though.
My swim times STANK. However, the only fuel I had today was 2 clementines and an oatmeal cookie. After 5 hours sleep, I also had my performance appraisal, 2 long thinky meetings, intense coding and a dentist appointment that left me swimming with half a numb face.
I'm pretty sure my swim was doomed to be slow.
I was also asked if I was interested in my boss's job during the review. Interesting. (Uh, yes?!_)She's not going anywhere anytime soon, but they want to groom me for that career path. And we're heading in some really innovative new directions in the archives. So. It was flattering and also kinda scary! Oh, and the review was fine.
you're right ita, they are 620ml. [link]
My fizz-preserving closures don't quite look like that picture, though.
Oh boy, that was a personal worst. Ah well.
I'm pretty sure I have forgotten I had fizzed a bottle and left it screwed shut in the fridge for over a month and had it be acceptably fizzy when I opened it (I keep bottles full of flat water in the fridge so they will be ready to be fizzed on a moment's notice and am generally forgetful, so I get confused about whether a given bottle should be expected to be fizzy or flat)
I leave filled bottles in the fridge so they'll be cold and ready to fizz but they don't have caps on. Cap on = fizzy. Cap off = ready to fizz.
But my caps look like little lego soldier helmets.
Yeah, I keep the bottles filled with water in the fridge so I can fizz them whenever.
