Question about fine cuisine
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-- whenever we make a Tombstone pizza, we bake it on the pizza stone, and the edges of the pizza start to curl up about halfway through baking it. I think it wants to be a taco.
Anyone know (1) why it does this, and/or (2) how to prevent it?
My weekend includes attending a recruiting meeting for CJ's search and rescue team (bring on the probies), cleaning out my garage, prep items for next week's garage sale, possibly attend a Rockies game, and cleaning house.
I hate that the only fun thing on that list is a possibility.
Anyone know (1) why it does this, and/or (2) how to prevent it?
Not put it on the stone? I wonder if it's too thin or something and the stone is too hot.
I've not had that happen to me with pizzas from Kashi, Freschetta, or Red Baron. I suspect something Tombstone-specific is at work.
Found out an extra wrinkle to the yummy Thai place downstairs moving next week from just outside my apartment to just outside the apartment across town where I lived in 10 years ago: the best sushi chef in town is moving to Hawaii. (We'll still have two really good places and a couple of decent ones, but the best was down a flight of stairs and five feet to the right of my front door!)
Pie weights?
I don't know what a pie weight is, but I am intrigued.
Not put it on the stone? I wonder if it's too thin or something and the stone is too hot.
Tim says putting it directly on the rack makes it curl up worse.
I suspect something Tombstone-specific is at work.
The company secret: pizza roll-ups.
I have been known to mutter things like "If the tool would just let me edit the straight XML in Notepad, like G-d intended, I could FIX THIS".
Editing straight xml might be easier than the jerry-rigged interface we have to use.
Why are there fireworks in the park tonight? Is today special?
Tim says putting it directly on the rack makes it curl up worse.
Huh! Something something tombstones joke.
At least one thing went okay today! I was able to kind my spare car key, and it works, so now all I have to do is figure out how to replace the battery in the regular one before the battery in the spare one dies.
WHOOOO
Yay, one thing right!
Yay, I just finished and paid my taxes! We only ended up with a small amount that we couldn't immediately pay that went on the credit card, and will be paid off this month. So whoot for making it, with a little help! That was a damn lot of tax to pay, though.
Okay, now for building back up the emergency funds and whatnot, bring it on Dave Ramsey!