Joyce: You don't think it's too obvious? I think I look like I have a cat on my head. Buffy: But a very well groomed cat. Joyce: Well that's a comfort.

'Bring On The Night'


Natter 69: Practically names itself.  

Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.


Jesse - Nov 11, 2011 9:15:58 am PST #6045 of 30001
Sometimes I trip on how happy we could be.

So formal! In my house growing up it was "let's ask Irma"

That's really funny -- it never occurred to me to think that not everyone calls her Mrs. Rombauer!

I use Joy consistently for a few basic things -- this fruit cake, biscuits, banana bread -- and some general principles, but also for entertainment reading.


Amy - Nov 11, 2011 9:17:06 am PST #6046 of 30001
Because books.

We don't have JOC. I think my mom might. I got a huge Good Housekeeping cookbook for my bridal shower, maybe? We don't use that much either, anymore.


§ ita § - Nov 11, 2011 9:17:31 am PST #6047 of 30001
Well not canonically, no, but this is transformative fiction.

I grew up with Fanny Farmer as the central cookbook around which the kitchen revolved. On my own, I ended up with the Bittman. I really like it. I don't know from Joy of Cooking.


Hil R. - Nov 11, 2011 9:17:53 am PST #6048 of 30001
Sometimes I think I might just move up to Vermont, open a bookstore or a vegan restaurant. Adam Schlesinger, z''l

I just let my students go early. Only about half of them were here anyway, and they all just looked so exhausted. I gave them a short "stay safe and think before you act" talk before they left, as I'm sure everyone else did. Also a bit of "this is what most of the country currently thinks about you. I know that's not really you. Just keep that in mind, and know that everyone is watching."


Jessica - Nov 11, 2011 9:19:45 am PST #6049 of 30001
And then Ortus came and said "It's Ortin' time" and they all Orted off into the sunset

Best. Babyproofing. Ever.


Jesse - Nov 11, 2011 9:24:23 am PST #6050 of 30001
Sometimes I trip on how happy we could be.

Ha!


meara - Nov 11, 2011 9:25:26 am PST #6051 of 30001

My mom definitely had JoC, but I think I only have a Good Housekeeping book (plus other, more specific ones, mostly just for baking) as a general sort of cookbook. But then I'm not much of a cook.


SuziQ - Nov 11, 2011 9:27:13 am PST #6052 of 30001
Back tattoos of the mother is that you are absolutely right - Ame

I have Betty Crocker, Joy of Cooking, Frannie Farmer, and the New York Times cookbook. Plus other specialty cookbooks. I actually look at them occasionally.


Ginger - Nov 11, 2011 9:31:44 am PST #6053 of 30001
"It didn't taste good. It tasted soooo horrible. It tasted like....a vodka martini." - Matilda

I figured copies materialized on their own as soon as a kitchen came into existence.

I have two, the '60s revision I got when my own kitchen came into existence, and the original edition I grew up with, including the instructions for cooking possum and squirrel.

Cockaigne, I just learned, is a medieval mythical land of plenty, an place of extreme luxury devoted to gluttony and ease.


Jessica - Nov 11, 2011 9:32:17 am PST #6054 of 30001
And then Ortus came and said "It's Ortin' time" and they all Orted off into the sunset

I never really though about how many cookbooks I call by their authors' first names, but apparently that's a thing I do. Irma, Craig, Marcella, Fannie...