Dinner tonight slow cooker pot roast cooked with brussel sprouts carrots and potatoes. liquid was wine herbs de provence, tomato paste, garlic salt black pepper a touch of balsamic vinegar and a touch of honey. It was good.
Oh, I get it. You just don't like who did the rescuing, that's all. Wishin' I was your boyfriend what's-his-height. Oh wait, he's run off.
Spike ,'Potential'
Natter 69: Practically names itself.
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Typo Boy - Mar 15, 2012 7:27:03 pm PDT #26747 of 30001
Calli: My people have a saying. A man who trusts can never be betrayed, only mistaken.Avon: Life expectancy among your people must be extremely short.
smonster - Mar 15, 2012 7:33:59 pm PDT #26748 of 30001
We won’t stop until everyone is gay.
::makes plans to go to Typo Boy's for dinner::
Scrappy - Mar 15, 2012 8:25:32 pm PDT #26749 of 30001
Life moves pretty fast. You don't stop and look around once in a while, you could miss it.
My dinner was a ham and Swiss sandwich on a baguette, steamed edamame and a sliced fresh pear. I have to say, we have this dinner , like, three times a week.
DavidS - Mar 15, 2012 8:31:40 pm PDT #26750 of 30001
"Look, son, if it's good enough for Shirley Bassey, it's good enough for you."
I have to say, we have this dinner , like, three times a week.
But you use the fancy mustard, right?
Burrell - Mar 15, 2012 8:32:53 pm PDT #26751 of 30001
Why did Darth Vader cross the road? To get to the Dark Side!
I love the dinner round up around here. We eat well, we buffistas.
So the class went well! Only two other people there, but Thursday night is always small. But the routine was good, fit the time frame well, and we all got a work out. So there!
Typo Boy - Mar 15, 2012 9:27:04 pm PDT #26752 of 30001
Calli: My people have a saying. A man who trusts can never be betrayed, only mistaken.Avon: Life expectancy among your people must be extremely short.
Casual thought spurred by dinner discussion. How big a role prejudice plays in food taste. For example: I love chocolate. That includes chicken mole, and cocoa powder in chile. But: when someone puts chocolate on cheesecake - well that's blasphemy! And I suddenly realized that I can't really justify it - just how I was raised. Chicken breast with (unsweetened) chocolate mole sauce was an occasional treat from the time I was little. Watching the horror on my parents face when they encountered chocolate on cheese cake was also something I remember from when I was little. Its really that simple.
Matt the Bruins fan - Mar 15, 2012 9:54:53 pm PDT #26753 of 30001
"I remember when they eventually introduced that drug kingpin who murdered people and smuggled drugs inside snakes and I was like 'Finally. A normal person.'” —RahvinDragand
Dinner tonight was a salad, leftover rotisserie chicken, and stuffing, cranberry sauce, and fried apples from Cracker Barrel.
Lunch was actually the best meal of the day. My co-workers and I ate at Vox 306, a new bistro-style restaurant owned by the family that brought fine Italian dining to my hometown. We ate on the patio in perfect weather, and my prime rib flatbread with avocados and wasabi mayo was out of this world.
Cass - Mar 15, 2012 10:27:43 pm PDT #26754 of 30001
Bob's learned to live with tragedy, but he knows that this tragedy is one that won't ever leave him or get better.
How big a role prejudice plays in food taste.
I think prejudice is a stronger word than I would use. [edit: not that I am questioning yours.]
But do we feel comfortable with the things we were raised with? Sure. I think a significant number of people branch out from that but there is a reason that "comfort food" is very often food from our childhood and varies in each person and culture.
Oh, P's daughter, L, ate a slug last year while P tried to garden. So hopefully she'll be an adventurous eater. And her first breakup could be really horrifying to her mom if that's her comfort food. She also ate a few rocks.
Laura - Mar 16, 2012 1:36:23 am PDT #26755 of 30001
Our wings are not tired.
DH decided we needed to eat out last night so I had blackened snapper, curried cauliflower and a baked potato. It was yum.
Hanging at airport. I checked my ranking on my March madness brackets and I am at 56th %tile. Not bad considering I base my picks on places I like to visit. Hence UNLV disappointing me.
Hil R. - Mar 16, 2012 4:15:32 am PDT #26756 of 30001
Sometimes I think I might just move up to Vermont, open a bookstore or a vegan restaurant. Adam Schlesinger, z''l
But do we feel comfortable with the things we were raised with? Sure. I think a significant number of people branch out from that but there is a reason that "comfort food" is very often food from our childhood and varies in each person and culture.
Both my parents think it's really gross to have a glass of milk with a meal that includes meat. Neither of them keep kosher, but they grew up in homes with traditional Jewish food, where putting a glass of milk on the table with dinner just didn't happen. They've got no problems with, say, chicken parmesan, or a cheeseburger, but having a glass of milk with it would just be wrong.