Wesley: We were fighting on opposite sides, but it was the same war. Fred: but you hated her…didn't you? Wesley: It's not always about holding hands.

'Shells'


Spike's Bitches 46: Don't I get a cookie?  

[NAFDA] Spike-centric discussion. Lusty, lewd (only occasionally crude), risqué (and frisqué), bawdy (Oh, lawdy!), flirty ('cuz we're purty), raunchy talk inside. Caveat lector.


Laura - Aug 28, 2011 8:14:18 am PDT #28573 of 30000
Our wings are not tired.

Bummer. My favorite seafood joint burnt to the ground this morning. [link] It was a real colorful bar with lots of outside seating, girls in ridiculously skimpy outfits, and tasty food and drinks. They had one of those claw machines that you see in restaurants for stuffed animals over the lobster tank. For a $2 chance they would cook and serve you the lobster if you grabbed one. I will miss the joint bunches.


Hil R. - Aug 28, 2011 8:31:47 am PDT #28574 of 30000
Sometimes I think I might just move up to Vermont, open a bookstore or a vegan restaurant. Adam Schlesinger, z''l

I'm a big fan of okra tossed with a mixture of flour, cornmeal, s&p (the cornmeal is not essential, but it adds a nice crunch) and fried. It's a great way to enjoy fresh okra.

The "Vegan Soul Kitchen" recipe is basically that, plus a little bit of cayenne mixed in. I don't think I have cornmeal, though -- I think that was a casualty of the mouse infestation in my cabinets a few weeks ago, and I haven't bought a new package yet.


-t - Aug 28, 2011 8:36:23 am PDT #28575 of 30000
I am a woman of various inclinations and only some of the time are they to burn everything down in frustration

I just saw a recipe for dry braised okra yesterday....ah, here it is [link]

That sounds like a fun place, Laura, sorry to hear it burned down.

{{{smonster}}}


Hil R. - Aug 28, 2011 8:44:15 am PDT #28576 of 30000
Sometimes I think I might just move up to Vermont, open a bookstore or a vegan restaurant. Adam Schlesinger, z''l

While I was looking for cornmeal, I found some chickpea flour, and I might see what happens if I fry the okra with some pakora batter. Or I could be healthy and find something to do with them other than fry.


Vortex - Aug 28, 2011 8:55:02 am PDT #28577 of 30000
"Cry havoc and let slip the boobs of war!" -- Miracleman

Oh, Hil, why would you do that :)

ARGH. So, my mother decided to go out of town for the anniversary of my dad's death (Tuesday). I was supposed to take her to the airport this morning at 6Am. Last night, she calls and tells me that her flight's been preemptively cancelled. So, she goes and cancels her hotel reservation. When the airline sent a message that the flight was back on today, she's mad at the airline. It was supposed to clear up by 10AM. Why did she cancel everything?


askye - Aug 28, 2011 8:58:00 am PDT #28578 of 30000
Thrive to spite them

I've had roasted okra before and it was good. But I like okra and don't mind the slime.

Dad steams okra, which makes it really slimy but it makes intensifies the okra taste.


Laga - Aug 28, 2011 8:58:44 am PDT #28579 of 30000
You should know I'm a big deal in the Resistance.

ugh what the hell, Vortex's mom? It's almost like she intentionally comes up with new ways to be difficult.


Vortex - Aug 28, 2011 9:00:37 am PDT #28580 of 30000
"Cry havoc and let slip the boobs of war!" -- Miracleman

Another thing to remember -- the fresher the okra, the less slime.


askye - Aug 28, 2011 9:02:29 am PDT #28581 of 30000
Thrive to spite them

Steph - have you heard from your brother? I read that there's some flooding and road closures in the Waterbury area.

So far there's nothing really bad in St Albans. But there's a section of guard rails on I89 near Milton that are washed out. There's already one lane closed in that area because the ground is eroding and the road has sunk a few inches.


Hil R. - Aug 28, 2011 9:10:03 am PDT #28582 of 30000
Sometimes I think I might just move up to Vermont, open a bookstore or a vegan restaurant. Adam Schlesinger, z''l

I found some cornmeal, so I think I'm back to the fried okra idea. Still figuring out what to make to go with them. I think just some rice, and I'll cook the black-eyed peas with some tomatoes and hot sauce.