Hey, Tep, I'ma use your recipe tomorrow, but I want to feed four people. How much chili does your recipe make?
That'll feed 4 people, easy. I make that much for just the 2 of us, and it lasts for probably 8-10 bowls' worth at the very least. If you serve it with shredded cheddar and oyster crackers to put on top, that'll feed 4 people and you may well have leftovers.
Okay, awesome. I'm not sure whether the pot I have is big enough, but I will borrow my neighbors' pot—the one they used when they invited ME over for chili.
Had an incredibly successful IKEA trip this morning. Taking the shuttle prevented us from buying any furniture, so we were out with everything we needed for less than $60. Only regret is not buying more of the awesome kitchen storage thingies that were on sale for $1.99 each. Maybe I'll go back tomorrow during Dylan's nap.
Okay, awesome. I'm not sure whether the pot I have is big enough, but I will borrow my neighbors' pot—the one they used when they invited ME over for chili.
Corn bread is also a good side dish for chili.
I don't know how to make corn bread!
Buy box of Jiffy; follow instructions on box. Easy-peasy.
TJ's cornbread mix is also yummy.
I don't have a cornbread pan thing. Don't you need a muffin pan or a bread pan or something like that?
Do you have any kind fo baking pan?
I don't bake! I have one round pan that's kind of bent. If I wanted to make a giant round cornbread.