IT IS FRIDAY
IT IS FRIDAY
OH IT IS SO VERY VERY FRIDAY
Natter 64: Yes, we still need you
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Happy Birthday, Casper!
From The Onion: Is Using A Minotaur To Gore Detainees A Form Of Torture? (video)
Plans for tonight? A 4 hour Parenting Class. Joy?
Bah. I am the Queen of Gronk; all will bow before me and offer libations and cute cubbish cabana boys.
See this hour? I have yet to sleep. The fury and disappointment of the Car Situation prevented any rest whatsoever; I read a lot, did some crosswords, and stewed all night. At one point my temper actually made me break a sweat, lying down.
Unhealthy, I'm aware.
Billytea, if the BSG turn changes today, please email me. I will not be on b.org at all - I have to marshal my one remaining brain cell to do work-work.
More advice on what to order at fancy restaurants: [link]
Tyler Cowen, an economist at [George Mason University], has similar advice when ordering in a fancy restaurant. He advises diners to pick the item that sounds the least appetizing (he gives the example of Monkfish). He reasons that an unappetizing sounding item would not be on the menu unless the chef could make something truly exceptional out of it.
Chicken and steak are boring and easy to cook well at home. If you have the opportunity to sample the fare of a top-notch chef, it's best to choose the item that you can't get anywhere else.
...
I never order fish on Monday, unless I'm eating at a four-star restaurant where I know they are buying their fish directly from the source. I know how old most seafood is on Monday - about four to five days old!
He reasons that an unappetizing sounding item would not be on the menu unless the chef could make something truly exceptional out of it.
I have had this experience, when we finally asked the waiter what to have at a tapas place -- he recommended the fish cheeks, which, really? OMG.
"What you can't cook at home" is why, on those rare occasions my Grandparents went out to eat (with or without their brood of eight), they got Chinese. It was the one thing he couldn't cook.
OMG! I get to go to a medical records office on my lunch hour. SO EXCITED!
Chicken and steak are boring and easy to cook well at home.
This dude has never seen me cook a steak.