bake fish in oven at 450 covered in spiced liquid of your choice (for instance olive oil, wine, garlic, salt and pepper) and wrapped in foil in an oven safe container. 12 minutes then check, and if not done keeping checking every five minutes. If the tilapia does not taste good that way then it is just bad tilapia. (Actually tilapia should fry up nicely so I suspect it is just bad.)
Book ,'Objects In Space'
Natter 64: Yes, we still need you
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Oh Jen, you take Hillen or Argonne? Man. I'm sorry.
Oh, no - I meant the part about the water, not drinking it or showering, etc. Well, I didn't shower. I did drink.
In fabulous news - my bed is up! No offense, futon, but I won't miss you much.
tilapia is an awesome frying fish, so I don't think that's the issue.
Found it! In the box msbelle helpfully labelled "Christmas stuff" Funny, that.
So my cheesy, sparkly, white & silver tree is up, complete with my grandmother's wooden angels. Yay!
And omg, I need to dust.
Jen, it sounded like a short-time thing. Probably good now. I never noticed any pressure issues, and the pool & gym stayed open. But really sobering to see how important the pretty buildings by my lake are. Man.
go me!
Oh yes!
You go!
I definitely recommend msbelle for any of your packing needs.
God yes. She even figures out when you are stressing and makes you go play on the internet.
You know what's weird? Watching live helicopter footage and hearing the helicopters outside.