Thanks, Hec. I'm bookmarking that for later. I too usually have a cooked chicken in the fridge. They're just so useful.
Monty ,'Trash'
Spike's Bitches 44: It's about the rules having changed.
[NAFDA] Spike-centric discussion. Lusty, lewd (only occasionally crude), risqué (and frisqué), bawdy (Oh, lawdy!), flirty ('cuz we're purty), raunchy talk inside. Caveat lector.
They're just so useful.
Exactly! Instant protein.
Hmm, think I could make that in crockpot with raw chicken thighs. Add the lemon juice and Srichacha about a half hour before serving.
Add the lemon juice and Srichacha about a half hour before serving.
Yep, that would work. Actually, the noodles too at the end.
So basically just chicken thighs and stock and garlic. Cook cook cook, add lemon, noodles and Srichacha at the end. Serve when noodles are ready.
Good heavens. A small-antlered buck just sauntered down the street past my house.
My dinner was toasted mozzarella on French bread and baby carrots. It'll probably be my lunch tomorrow as well.
I was very productive around the house tonight. Swept everywhere, filed papers, folded clothes, etc. Now shower and bed.
My dinner was tofu, stir fried with pasta, sweet peppers, onions, papaya, lime juice, chicken boullion cube, coconut, honey, wine, curry power, garlic, cardoman. Was originally going to use Tempeh, but had a friend visiting who hates Tempeh. Very good. (I undercooked it in the morning while making breakfast, then let it sit all day in the fridge to marinate, then reheated. Much better I think than if I made it at night.)
And if you don't have noodles, I made spaetzle for my chicken soup the other day, and it was so good and easy. You basically throw together a paste of eggs, a little water, flour and salt and then press it through a collander with a spoon. Nom.
Holy credenza! We're 35 posts away form a new Bitches thread!
I don't want a new thread name. I like this one.
The other professor endorsed my paper! Which means I can post it tomorrow, so it'll actually get posted Thursday, and I can edit the link into my application stuff and have almost all my job applications done on Thursday!