javachik, you sounded about 32-34 to me.
Spike's Bitches 43: Who am I kidding? I love to brag.
[NAFDA] Spike-centric discussion. Lusty, lewd (only occasionally crude), risqué (and frisqué), bawdy (Oh, lawdy!), flirty ('cuz we're purty), raunchy talk inside. Caveat lector.
I pretty much picture all buffistae to be in their twenties
if you're scoring at home.Or if you're alone. (Ha, haven't done that in two whole days.Keith might think I've moved on or something.)
Say you want to make an apple pie.
What kind of apples would you use?
I pretty much picture all buffistae to be in their twenties
:: Laughs hysterically ::
eta: You want an apple that will hold together when it cooks, like Granny Smith, Rome, Winesap and Macintosh.
I'm 52 and totally feel about 40. I don't think that's gonna change, as my mom is 80 and she told me she feels about 40, except with more aches and pains.
People! Both people are in with the puppies. Madness is ensuing.
I feel about 30. I keep getting people saying they thought I was in my 20s. My next birthday will be 39.
As for cooking apples, my recent favorite has been the Harrelson. Harrelson and Honeycrisp make a nice combo, as the Harrelsons are more tart, and the Honeycrisp are more sweet, quelle surprise. We had a MacIntosh tree in our yard when I was growing up, so I have mixed emotions about them. I adore the flavor and crispness that I remember, and yet I find that the ones in the store do not hold a candle to the memories. In fact, Braeburns taste the way I remember Macs tasting, but I am not sure if they would have a good texture for baking.
I love you all.
Also, I am chuffed that I feel 33 and I come across to Shir as "32-34"!
Apparently my inner child radar works.
Now, if I could only get a gaydar installed...