See, in my fantasy, when I'm kissing you... you're kissing me. It's okay. I can wait.

Oz ,'First Date'


Spike's Bitches 42: Which question do you want me to answer first?  

[NAFDA] Spike-centric discussion. Lusty, lewd (only occasionally crude), risqué (and frisqué), bawdy (Oh, lawdy!), flirty ('cuz we're purty), raunchy talk inside. Caveat lector.


DavidS - Oct 03, 2008 12:29:42 pm PDT #7470 of 10001
"Look, son, if it's good enough for Shirley Bassey, it's good enough for you."

I am currently reading on SF Chowhound how to get reservations for The French Laundry.

Gotta plan a year ahead, no? Keller is Anthony Bourdain's personal hero of chefery.


DavidS - Oct 03, 2008 12:53:33 pm PDT #7471 of 10001
"Look, son, if it's good enough for Shirley Bassey, it's good enough for you."

For Nora:

********

BEST WIENER SCHNITZEL BRUNCH

Since 1993, Suppenküche has been serving up traditional German comfort food. And if there was ever a place you'd feel comfortable gulping down a two-liter glass boot full of Spaten with your eggs, it would be here. With rows of communal tables and fast-paced yet warm service, Suppenküche was created with a German Wirsthaus aesthetic in mind. Staples like sautéed pork loin with spaetzle and a grilled cured pork chop with sauerkraut are offered throughout the day. But on Sundays from 10 a.m. to 2:30 p.m., for those looking for a brunch alternative to greasy spoons brimming with throngs of even greasier hipsters, Suppenküche really delivers. The Bauernfrühstück mit Gewürzgurken (farmer's omelet with pickles and pork sausage) and the Geröstete Maultaschen mit Zwiebeln, Ei und Gurkensalat (sautéed German ravioli scrambled with eggs and onions, served with cucumber salad) are exceptional. Our recommendation, though: the Wiener Schnitzel with a pint of Schneider Weisse. Best hangover cure ever.

525 Laguna, SF. (415) 252-9289, www.suppenkuche.com


DavidS - Oct 03, 2008 12:58:53 pm PDT #7472 of 10001
"Look, son, if it's good enough for Shirley Bassey, it's good enough for you."

Also for Nora (or anybody else planning an eating trip out here):

Best of the Bay 2007

Best of the Bay 2008

Patricia Unterman's reviews


Kathy A - Oct 03, 2008 1:01:29 pm PDT #7473 of 10001
We're very stretchy. - Connie Neil

Damnit, Hec, now I'm craving sauerbraten, and I've got no where to go for it!!

::now planning road trip to Milwaukee to go to Karl Ratzsch's--better than Mader's tourist trap::


JZ - Oct 03, 2008 1:03:20 pm PDT #7474 of 10001
See? I gave everybody here an opportunity to tell me what a bad person I am and nobody did, because I fuckin' rule.

Is Teppy around? Because, in a moment of spectacular serendipitous randomosity, a commenter at slacktivist just a few minutes ago posted a brief reminiscence about a Willow/Spike fic Tep wrote years and years ago. The commenter called it "both oddly sexy and way too disturbing for me to hunt down again."

(She didn't actually name either the fic or the author, but if you've ever read this fic of Teppy's, this was obviously exactly the one she meant.)


DavidS - Oct 03, 2008 1:03:53 pm PDT #7475 of 10001
"Look, son, if it's good enough for Shirley Bassey, it's good enough for you."

Damnit, Hec, now I'm craving sauerbraten, and I've got no where to go for it!!

How can that be in Chicago?!?


Kathy A - Oct 03, 2008 1:06:57 pm PDT #7476 of 10001
We're very stretchy. - Connie Neil

Well, I could head over to Edelweiss in Norridge. Mmm, now you've got me thinking that maybe I could make the drive...


Kathy A - Oct 03, 2008 1:11:17 pm PDT #7477 of 10001
We're very stretchy. - Connie Neil

Just looked at the menu for Edelweiss. I loves me some sauerbraten, but not for $17, plus beer, tip, and tax, which would put the tab over $25. I just spent that much for Uzbek food last Friday, and I can't justify splurging again this week.

I think I'm just hungry, and any good food description would trip my craving. I should just go home and have some chicken or spaghetti.

ETA: Now I've done some googling and have found a German restaurant in the next town over, much closer than Edelweiss and a bit cheaper (sauerbraten is $14.25) and they have pickup. Maybe I can make a small detour on my way home...


DavidS - Oct 03, 2008 1:16:06 pm PDT #7478 of 10001
"Look, son, if it's good enough for Shirley Bassey, it's good enough for you."

Best Sauerbraten in Chicago?


DavidS - Oct 03, 2008 1:20:09 pm PDT #7479 of 10001
"Look, son, if it's good enough for Shirley Bassey, it's good enough for you."

Best Burrito in SF argument

lisah's El Farolito has its partisans.

I really do love the tacos at the taco truck they mention (El Tonayense) - but I've never gotten a burrito there.