what on earth could be scary about Obama?
whispers
::He's African-American AND a democrat!::
@@
No offense to your co-worker, mind. I got an "Obama the Muslim will kill our children" bs email from my cousin over the weekend.
Anya ,'Showtime'
[NAFDA] Spike-centric discussion. Lusty, lewd (only occasionally crude), risqué (and frisqué), bawdy (Oh, lawdy!), flirty ('cuz we're purty), raunchy talk inside. Caveat lector.
what on earth could be scary about Obama?
whispers
::He's African-American AND a democrat!::
@@
No offense to your co-worker, mind. I got an "Obama the Muslim will kill our children" bs email from my cousin over the weekend.
I don't know, I kind of have a crush on him. Which kept me from supporting him politically for some time, actually. Cause I felt stupid. And I still miss John Edwards.
I think we have TJ's gyoza at home,
Oh, MAN, now I want gyoza.
Apparently today is Food Suggestion Susceptibility Day at b.org.
We had the BEST dinner last week.
Grilled cheese and bacon sandwiches and tomato soup. NUM NUM NUM.
Aagh. Was supposed to get up and do stuff today, but woke up, felt crappy, took cold meds, and then felt worse, all pukey. Grr. Now it's several hours later, and I slept and slept, and still don't want to be awake and moving around.
And I must say, for a long while I didn't get the tater tot love (I blame the way my mom prepared them when I was a kid - a little too soggy). However, at the fabulous, quirky restaurant lisah took me to when I visited Baltimore they had just AWESOME tots. Now I'm a believer.
And I want tots.
Oh, gyoza. . . want.
Tots! Gyoza! Steamed dumplings! GREEK SALAD!
CHICKEN AND WAFFLES!!!!!
....sorry. The piehole needs a-fillin'.
And I must say, for a long while I didn't get the tater love (I blame the way my mom prepared them when I was a kid - a little too soggy).
Hee, this reminds me of an MST where Joel and bots discussed food that grossed them out and (I think) Servo mentioned biting into a ice-cold tater tot once. Soggy tater tots are seriously gross (I'm not sure if it's worse if it's from oil or from frost prior to cooking - both are teh nast).
....sorry. The piehole needs a-fillin'.
Piiiie.