My mom's original deep auburn hair has insisted on going a mousy brown as she has aged, instead of greying or going white. She always says that if it went the steel grey of her mom or the white that both my sister and I are turning (or, rather, I am--my sister's been coloring hers since her mid-20s), she'd let it go natural. Instead, she keeps coloring it auburn, which takes more effort than if she blonded it more, but that just looks wrong on her.
'Out Of Gas'
Natter 56: ...we need the writers.
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
[edit: red-over-gray xpost!]
ah. that makes sense she'd go more blond then.
You know what works great??? Black over grey! (I swear every new hair I get is silver now! I kind of want to grow it out but I don't think I'm ready yet.)
Or was that tasting like strawberries?
Willow tasted like strawberries, according to magical!crack guy. No canonical evidence on her smell.
ION, when Nicole Kidman was in Moulin Rouge, I think she was, at that time, literally the most beautiful woman in the world.
Also, why is it NOT YET 5:00??? Have I not suffered enough???
My boss is letting us go home at 2, and is ferrying some of us home. She may be an absolute whackaloon, but she's quite compassionate sometimes.
Stay safe, if not dry, Juliana.
What are people doing this weekend?
SLEEPING.
GOOD PLAN
Is MUNI running?
FRI
de-ornamenting tree
possibly getting things to storage room
SAT
recycling Christmas tree
training to see friends in the burbs
maybe an epiphany party
SUN
church
maybe having one of mac's friends over
laying out clothes for the week
cooking for next 3-4 days.