lisah, wanna cook for me? I mostly don't do fishyshit, but even that sounds good. I could stop on my way home?
t /bored of food as fuel and cooking but pretty much kidding
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
lisah, wanna cook for me? I mostly don't do fishyshit, but even that sounds good. I could stop on my way home?
t /bored of food as fuel and cooking but pretty much kidding
Ooh, that does sound good.
One question about Gray's Anatomy: isn't Sweeps over??
November is sweeps month.
This is a sweep-tastic episode, is what I'm saying. And yet? December.
I made a shockingly delicious pasta with broccoli and anchovies.
Also, 30 Rock? Oh, so good. So ridiculous.
Delicious and broccoli have no business being in the same sentence.
OK, so how long should it take for a wound the size and depth of a dime to heal up, or at least be non-bandaid worthy? Cause this is getting fucking old, banging it on things and screaming, bandaiding it up every morning, having a FREAKING GOUGE between first and second knuckles and a stiff hand.
I know the neosporin route leads to skooshy slimey healing, but... it's been almost 2 weeks and I'm over it. And it itches.
Yikes, two weeks? That doesn't sound right. Neosporin would keep it from scabbing over, I think? so maybe skip that for a while?
Funny from my dentist appointment: Megan Mullaly was on Regis, and she said that when she's been in New York, three different men on three separate occasions have walked by her on the street and yelled, "TINA FEY!!"
Broccoli is of the AWESOME. Especially with cheese or garlic.
Leaves an unfortunate smell, though.
Oh yeah, I love broccoli, too. I had some in my soup for lunch!