Hey, does anybody have a good, easy suggestion for me for cooking the salmon filets i have defrosting in my fridge right now? I'm going to roast some potatoes & green beans with it. I rarely have cooked fish (although I love it) so i'm a little unsure.
Baste them with either soy sauce or melted butter, roll them in crushed nuts (pecans are best, but almonds or macadamias could work), dust with dill or whatever other herbs you like with seafood, and bake for 12-15 minutes at 400° in a foil-lined pan. If you want to throw them in the oven before they've thawed, up the cooking time to 16-20 minutes.
I'm hoping ita's ice cream is laced with painkillers. It would be only fair.
dark brown/blue xxx
decorative basket
delicious breakfasts
In reverse news, we learned this morning that Casper head-butted another child at her school earlier this week. While wearing a pink dress and sparkly shoes, to boot.
(I gather there was no serious injury, so I hope not in the same range of badness as the mac case; also, she's only four, but still. Impulse control, o daughter!)
oh yikes flea - sorry. there is no good side on these things. kids is hard.
ita--house-ma to your next doctor.
Shrift, tough break.
Ha! I could give her a devil bunny, the disco ball, and some Double Bubble...
What should you do when confronted with a gun-wielding madman?
Hope like hell I'm standing behind ita.
Devil bunny is perfect!
Thanks, Matt!!! That sounds perfect to me.