Cobbler?
Cobbler would have a sort of a crust I think.
I'd call it special apple sauce!
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Spike's Bitches 38: Well, This Is Just...Neat.
[NAFDA] Spike-centric discussion. Lusty, lewd (only occasionally crude), risqué (and frisqué), bawdy (Oh, lawdy!), flirty ('cuz we're purty), raunchy talk inside. Caveat lector.
lisah - Dec 04, 2007 5:06:01 am PST #7014 of 10002
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vw bug - Dec 04, 2007 5:06:50 am PST #7015 of 10002
Mostly lurking...
Pealed and cut up the apples, dumped 'em in a pot with the berries, a bit of water, a nice glob of honey, and a splash of lemon juice. Is this fruit soup or cheesecake topping?
Wouldn't it be a compote?
Stephanie - Dec 04, 2007 5:11:36 am PST #7016 of 10002
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I say compote, but it would make an awesome cobbler if you added a crust.
lisah - Dec 04, 2007 5:13:30 am PST #7017 of 10002
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Wouldn't it be a compote?
That's the word I was looking for!!! at any rate, muy delicioso!
I make a super easy applesauce with peeled & cut up apples (say about 7 or so), 1 cup of sparkling cider, 1 cup-ish of dried cranberries, and about a tablespoon of lemon juice. All cooked up until the apples are whatever consistency you like. so good!
brenda m - Dec 04, 2007 5:13:53 am PST #7018 of 10002
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Is the question what it is, or what you should use it for? I vote ice cream topping. Or make biscuits and make it a fruit shortcake kind of thing.
-t - Dec 04, 2007 5:14:42 am PST #7019 of 10002
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I think vw is right with calling it compote. Though I have seen fruit soup on fancy menus.
vw bug - Dec 04, 2007 5:16:45 am PST #7020 of 10002
Mostly lurking...
I vote ice cream topping.
This is what we used it for at Thanksgiving. One of the pies we made from scratch (a triple berry/cherry pie...mmmmmmm!) had too much filling for the pie plate, so we just baked it and put it on ice cream. My aunt kept asking what it was and wouldn't take "compote" as an answer, because she'd never heard the word. So, finally, my SIL went and got the dictionary and read her the definition. That shut her up.
-t - Dec 04, 2007 5:23:35 am PST #7021 of 10002
I am a woman of various inclinations and only some of the time are they to burn everything down in frustration
Behold the power of the dictionary.
I bet WS's compote would be delish with pork chops or any roast beast.
Steph L. - Dec 04, 2007 5:24:08 am PST #7022 of 10002
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lisah - Dec 04, 2007 5:38:12 am PST #7023 of 10002
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I bet WS's compote would be delish with pork chops or any roast beast.
or turkey or ham
I love a savory/sweet combo!