'Why We Fight'
This thread is for non-fiction TV, including but not limited to reality television (So You Think You Can Dance, Top Chef: Masters, Project Runway), documentaries (The History Channel, The Discovery Channel), and sundry (Expedition Africa, Mythbusters), et al. [NAFDA]
Pretty much every time somebody made a salad as their course for a meal have been been sent packing.
It was an interesting contrast between the rotisserie chicken etc. v. the bought sausage and lentils. You can buy your sausage or other ingredients, even to the extreme of freaking instant potatoes. But they have be just that - ingredients. Not your damn main course.
right. If she had bought the sausage and made a cassoulet, it would have been fine.
Absolutely.
No way he knew it was high cholesterol when he bought it.
Oh he totally did -- he even said as much when he bought it. (Doesn't everyone know that shrimp and lobster are high in cholesterol? Is that not as common knowledge as I thought?)
I know it, so I'd imagine anyone who's been through cooking school would know it.
One of the other contestants behind him did, but I didn't hear him say it. But maybe I missed that.
I know it, so I'd imagine anyone who's been through cooking school would know it.
Especially someone who considers himself a seafood chef.
Brian was clearly going his own way because he had immunity.
I would think recollection of high cholesterol foods would be positively correlated with need to monitor cholesterol intake.
Was Jessi dancing?