Anybody around who speaks German?
Check with Fiona in Unamerican.
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Anybody around who speaks German?
Check with Fiona in Unamerican.
Rescuing an endangered turtle. No, seriously.
It wasn't an endangered turtle, just a regular ole box turtle, but I resued one from being mushed in the road yesterday!! He hissed at me.
That's how they say, "Thanks, lady!"
OK, another question, for people who know about cooking: I've got a recipe for what seems to be a sort of cake -- it's a sweet yeast bread dough, rolled out, then toppped with a bunch of things, rolled up, and baked. I can identify most of the toppings: melted butter, sugar, sultanas, lemon zest, cocoa. The last thing, though, is "korinther," which the dictionary is giving me as "corinthian." Any guesses? My best guess right now is "coriander," but that doesn't seem like it really goes on a cake.
I looked up a few English recipes for this cake, and they all seem to have cinnamon, but cinnamon is "zimt," which is definitely not what this word is.
That's how they say, "Thanks, lady!"
Oh! Cause to me it sounded like, "Gerrof me!" Glad someone I know speaks turtle. Hee hee hee.
Hil, cinnamon? my German is VERY rusty and never involved much in the way of cooking, but in context ....
Anybody around who speaks German?
I watched Hogan's Heroes.
I watched Hogan's Heroes.
Did you know that Hogan's Heroes was a popular show in Germany? Because they redubbed all he dialogue to make it even more absurd.
I think you're looking at Koriander, which you guessed right as coriander -- I've definitely seen it used in sweets, although it's not common in the US. (Obv, that's coriander seed, not cilantro, which... even if you like the stuff otherwise, eww.)
Hil, I'd bet it's a kind of raisin. Corinth (Greece) was a locus of dried fruit production in the early part of the last century. Since the recipe also calls for sultanas, that makes more sense to me than coriander. From Wikipedia: "A particular variety of seedless grape, the Black Corinth, is also sun dried to produce Zante currants, mini raisins that are much darker in color and have a tart, tangy flavour."