Luzianne's Cajun salt
I've never had this. I imagine it's kind of hot?
Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.
Luzianne's Cajun salt
I've never had this. I imagine it's kind of hot?
Not even if you put Swiss cheese on it.I am always sad for you when I realize how yum bacon and swiss are on a burger. Or, you know, on their own. But the burgers make me think of you.
Damn. Now I want a burger.
I've never had this. I imagine it's kind of hot?
It is. I think it might be Cajun "Seasoning" but it's pretty salty. But it's spicy-hot, not just hot-hot.
It's also very yummy on grilled salmon.
Want bacon.
I just fell off my balance ball. Which is an apt metaphor for my life right now. Being a grownup is a royal pain in the ass. But I'll rise to the occasion. After I get back on the balance ball. And eat some zit-causing cashew butter. (Fuck, that's so not FAIR!)
Now I want a burger.
Me too. Damn it.
I'm a bit of a heat wuss. I'm not as bad as my dad, who won't eat onions or garlic, but medium hot in salsa is iffy for me.
You can sprinkle just a smidge on, for flavor. I like a lot, but I like the heat.
mmmm... burger.
today's dinner- roast potatoes . ham steak cooked with pineapple and mustard ( leftovers) - maybe a veggie, but not sure if I feel like it.
but now I want a bacon swiss burger.
Me too. Damn it.Come here and we can go to Tillamook and get burgers, fries and ICE CREAM!
OOH. when?