Kaylee: Can I? Zoe: Sure. He's out, though. Kaylee: He did this for me, once.

'Safe'


Natter Five-O: Book 'Em, Danno.  

Off-topic discussion. Wanna talk about corsets, duct tape, or physics? This is the place. Detailed discussion of any current-season TV must be whitefonted.


Dana - Mar 07, 2007 11:02:21 am PST #5660 of 10001
I'm terrifically busy with my ennui.

See, I'm vindicated for wasting my afternoon poking YouTube for Hugh Laurie clips, because it led me to this.


Jessica - Mar 07, 2007 11:03:56 am PST #5661 of 10001
And then Ortus came and said "It's Ortin' time" and they all Orted off into the sunset

I have also never had caviar, but I gather that opposition to that is based on the fact that when you eat up the eggs of a fish, eventually you don't have any more fish. Whoops!

Until recently, I thought they had to kill the fish to get the eggs, but apparently this is not the case. It's just that with modern refrigeration and shipping, it's possible to harvest so many eggs that you don't get another generation of sturgeon for next year's caviar.

Caviar = nummy with hard boiled eggs and/or creme fraiche and blini

American farmed caviar = not quite as good as the marketing people say it is. I don't care if it is served at the White House, the expensive imported stuff just plain tastes better.

Truffles = ALSO nummy in small doses! (And at several million dollars and your first born child per shaving, small doses are pretty much all you get.)

Truffle oil = overused crap that should be banned on the basis that restaurants should learn that THERE ARE OTHER FLAVORS BESIDES TRUFFLE OIL.


Daisy Jane - Mar 07, 2007 11:05:18 am PST #5662 of 10001
"This bar smells like kerosene and stripper tears."

I quite like caviar.

Izzard however I would definately eat with a spoon. Slowly. With relish.


amych - Mar 07, 2007 11:06:06 am PST #5663 of 10001
Now let us crush something soft and watch it fountain blood. That is a girlish thing to want to do, yes?

You are NOT trading that baby for truffles, missy!


Jessica - Mar 07, 2007 11:08:23 am PST #5664 of 10001
And then Ortus came and said "It's Ortin' time" and they all Orted off into the sunset

You are NOT trading that baby for truffles, missy!

So...you're saying I should hold out for some foie gras instead?


Ailleann - Mar 07, 2007 11:08:49 am PST #5665 of 10001
vanguard of the socialist Hollywood liberal homosexualist agenda

So, out of boredom, I explained the rules of FCM to a group of my friends... we email all day from our respective jobs.

Not!ex declared that he didn't want to play because it's "a girl thing".

Ye gods, what did I ever see in that man boy...


tommyrot - Mar 07, 2007 11:08:54 am PST #5666 of 10001
Sir, it's not an offence to let your cat eat your bacon. Okay? And we don't arrest cats, I'm very sorry.

I googled PETA to see what are all the things they're opposed to. They're opposed to people having pets. Damn.


tommyrot - Mar 07, 2007 11:11:19 am PST #5667 of 10001
Sir, it's not an offence to let your cat eat your bacon. Okay? And we don't arrest cats, I'm very sorry.

This picture is sorta' funny: [link]


JZ - Mar 07, 2007 11:18:37 am PST #5668 of 10001
See? I gave everybody here an opportunity to tell me what a bad person I am and nobody did, because I fuckin' rule.

I googled PETA to see what are all the things they're opposed to. They're opposed to people having pets.

I can kind of see that. I mean, I disagree with it, but it does seem pretty consistent with everything else I've heard about them.

So, um, how does that work with, say, dogs? (AFAIK, a pet that's been domesticated probably as long as it was ever wild, and many breeds of which are totally unequipped to survive without humans) Is PETA in favor of mass sterilization and eventual extinction, or re-feralization, or what?


Matt the Bruins fan - Mar 07, 2007 11:21:01 am PST #5669 of 10001
"I remember when they eventually introduced that drug kingpin who murdered people and smuggled drugs inside snakes and I was like 'Finally. A normal person.'” —RahvinDragand

Caviar's pretty good if you like salty tastes (note I've only had the relatively cheap $3.50/oz. Romanoff variety), but a little goes a long way. Salmon and flying fish roe seem to work better in larger amounts.