I have a problem.

I have too much salad.

It's really good, but...I seem to be unable to make meals in moderation. It's celery, black beans, canelli beand, corn and tuna with italian dressing. So freaking good, nice crunch factor, enough protein to make a good meal.

But I made an awful lot.

Anywho.

Lee! My cats are...well, one is paranoid and the other is sleeping it off. They thank you!

Also, msbelle, I got your lovely package (neighbor picked it up while I was gone and just remembered she had it!) and it's in use and I really really need to get some frames for all the lovely family pictures I've gotten this year.

I finally bought a memory card reader today. Looked at external hard-drives (I need to back up this baby and keep pics and eventually music off it since I only have 4.5 Gb left on this machine.) I really should shop online, but at least I now now what I could get grossly overpriced at a store. And it's pretty dang cheap. I mean, I know at work we ship off external drives with mind-boggling capacity all the time, and treat them as sort of disposable. But I've never priced them before.

I try really hard to only know the minimum about computers. It's kind of ridiculous.

I had sweet potato pudding and Gatorade. I even took a picture.

This time tomorrow I'll be in one of those flying metal tubes wondering when dinner will be served. I think I will have to imbibe at my Montego Bay layover.

Laura, what colour is your Jetta?

I had Lean Cuisine for lunch, because I put on about 3-4 lbs over the holiday. Woot. Sigh.

I had a Corner Bakery chicken pomodori sandwich.

For dessert, I have a fever.

Bleh.

Oh, Aimee, that sucks. The fever, that is.

Dude, you got redlined.

I thought this was illegal now?

Feel better Aimee.

I'm trying hard not to order in for supper because I've already done that twice this week.

Crazy neighbor's crazy child has been wigging out in the back yard yelling at someone for about a half hour straight. Sigh.

On the up side, I finally got my Secret slacker Santa present out in the mail today.

I have no idea what's up for dinner. I'm kinda okay with the all-day foraging I've been doing--sweet potato pudding and ackee and saltfish and harddough bread are fine by me.

So far.

I had a grilled cheese sandwich with tabbouleh salad for lunch. Or was that breakfast?

Dude, you got redlined.

I thought this was illegal now?

Kevin is in U.K. Maybe it's different.

We're having spaghetti and meatballs for supper. I made extra when I made the sauce for our Christmas lasagna, and threw it in the freezer. I think there are Italian sausages in the batch of sauce, too. I'm starving, but we're waiting for Chris to finish his shower.

I'm eating white cheddar popcorn and will probably finish whatever Spaghettios and Meatballs Sara doesn't eat. Despite it being our anniversary, we're all having assorted leftovers and frozen stuff, because tomorrow night we'll feast for New Year's Eve -- we have shrimp, and I'm making spinach dip with pumpernickel bread, a garlic and herb three-cheese pizza, and probably dogs in blankets since the boys love those.

God, I'm hungry, too.