I got the most delicious fresh ricotta the other day and I have tossed it with pasta (with fresh tomatoes, basil, & hot Italian chicken sausage) but I'm wondering what else I can do with it. I know I could make lasagna with it but even though it's cooled off considerably this week I'm not really wanting to bake anything.
Anybody have any idea? (Aside from just eat it with a spoon which is what I really want to do.)
Jesse, I've never heard of so much baking as what goes on in your office.
Dude. There is no baking in my office! These cookies were the kind that come in the red tin. Everything else is catered and/or delivered.
I am starving. I got up early to schlep to the doctor's (for the second time, the doctor yesterday had an emergency). And then, my doctor FORGOT ABOUT ME IN THE EXAMINING ROOM FOR 30 MINUTES. Basically, he forgot to put the chart outside the door, so no one realized that I was in there.
But, good news is that he thinks its folliculitis, which is basically ingrown hair. He did a culture anyway. I pointed out that I haven't has sex in a
really long time
but he wanted to be safe.
That's annoying, Vortex, but yay for good news!
Allyson, that's so cool! Of course, I was like, "That's not a picture of Polgara...."
I totally want to eat lunch now.
Random formatting question:
on stationary, should it be "1st Floor" or "First Floor"? Generally, you spell out the number from one to ten, but I'm not sure if that applies here.
Yay for ingrown hairs that are annoying but don't ever come to much.
I've had the same
labial cystlike thingy
several times and it seems to be something similar. Such a relief when it turns out to be nothing.
Giant squid...run for your life!
I go to the urologist at 2:00. Wish me luck.